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Natural bitter liquor - Features Lake Garda lemons, sweet vanilla, bitter thistle, gentian, and Timut pepper.

Intense blood orange, orange blossom, zesty lemon, velvety sweetness, dry finish

Aromas of wild black cherry, cherry, and subtle herbs.6 The palate is soft, full-bodied, and persistent

Sweet, tart, earthy, nutty, vanilla, dark fruit

Red cherry, pomegranate, small berries, floral, crisp acidity

Marzipan, creamy almond milk, vanilla, white flowers, sea salt, light bitterness

A balanced bittersweet profile with pronounced notes of orange peel, vanilla, and coriander, leading to a smooth, herbaceous finish.

Fresh and savory rose wine. Hawthorn flowers, green apple, white almond, wild cherry, sharp acidity

Intense ruby-red. Aromas of cherry, pomegranate, violets, vanilla, and balsamic notes. The palate is dense yet fresh, with supple, savory tannins and a long finish.

Tart red cherry, blue fruit, crushed flowers, fresh mint, weightless texture

White flowers, creamy cereal, almond, lime peel, pink peppercorn, savory mineral finish

Dried fig, vanilla, cloves, nutmeg, cinnamon, licorice, wormwood, bittersweet finish

Mint, sage, oregano, cloves, floral notes, mineral wormwood, dry finish

Exotic lychee, rose petal, crisp pear, and tropical flora

Coffee Liqueur - Bold dark coffee, smooth texture, deep aromatic notes, intense flavor

Red plum, blackberry, cinnamon, clove, menthol, velvety texture

Red cherry, floral rose, balsamic, mineral earth, and silky tannins

Fresh and elegant white wine. White flowers, apricot, balsamic notes, savory essence, bright acidity