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Soft floral notes, sake, light smoke, creamy, Calvados (apple brandy), big finish

Balanced fruity and herbal notes with a clean, subtle hint of smoke

Fresh herbs, pine nut, creamy butter, almond, orange peel, roasted yam, caramel

Damp earth, fresh grass, honey, citrus, asparagus, smoke, cooked agave, nuts

Young leather, caramel, white flowers, toasted nuts, mellow smoke

Roasted corn, honey, vanilla, black tea, smooth leather

Fresh agave, honey, green olive, white pepper

Cooked agave, dark chocolate, roasted coffee, dried fruit, and orange peel

Sweet agave, jasmine, maple, red fruit acidity, and vanilla

Agave, smoky oak, vanilla, dill, and black pepper

High ester fruit, toasted oak, mountain herbs, and savory spice

Floral, citrus, cooked agave, mineral, white pepper

Cooked agave, tropical fruit, vanilla, banana peel, cinnamon, earthy, smoke, black pepper

High Ester Molasses Rum - Dark chocolate, strawberry candy, overripe banana, roast coffee, salty strawberry

Rich chocolate (carob), bright orange zest, cinnamon, and cloves