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Strawberry, watermelon, bone dry, crisp acidity, aromatic

Ruby red grapefruit, golden pineapple, shaved coconut, savory stone, zesty citrus

Bright purple-red. Complex nose of red berries, leather, spices (vanilla, pepper, clove), and blackberry. Full-bodied, rounded tannins, balanced acidity, and a long finish with quince.

Ripe black fruits, truffle, cigar, toasted walnut, vibrant violet

Aromas of cape gooseberry, lemon curd, and river stone. A textural palate with notes of granny smith apple, grilled lime, and fresh cashew

Light red wine - Black plum, red licorice, raspberry, red plum, hibiscus, pomegranate, cocoa powder, spice

Bright red raspberry, rhubarb, cranberry, tart cherry, high energy

Medium-bodied white wine - Green apple, white flowers, fresh baked bread, mint, petrichor, mineral

Concentrated blueberry jam, sweet dark fruit, rich texture, warming finish

Blackberries, black plum, tobacco, rich dark fruit, black pepper spice

Chillable Red - Pale red color, silky texture, bright red berries, wild flowers, refreshing acidity, and clean minerality

Rose Wine - Cantaloupe, red currant, crisp cranberry, fresh rose petals, bright acidity, and coastal minerality

Powerful bouquet of apricot, mango, and saffron. Rich, concentrated palate with long, mineral finish and bright acids.

Violet blossoms, cedar, pomegranate, orange peel, earth, raspberry jam, and savory complexity

Rose Wine - Wild strawberries, honeysuckle, violets, bright acidity, wet stone minerality, and a savory finish

Natural Orange Wine - Dried orange peel, toasted hazelnut, sourdough bread, tangy citrus, firm tannins