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Baked strawberry pie, earthy rhubarb, sea salt, juicy, dry finish

Notes of graham, vanilla, cinnamon, and maple. Creamy mouthfeel. Aromas include spice, coffee, lemon, and honey.

Bold citrus, green cardamom spice, floral rose, dry juniper

Sweet vanilla, light honey, dried fruit, smoky peat, and a rounded finish

Treacle, fermented cane juice, allspice, honey, heavy texture

Rich layers of baking spice, graham, caramel, and tobacco, with a pleasing, smooth finish.

Floral rose, bright lime, warm cinnamon, smooth texture

Tart cherry, dark chocolate, and leather with notes of coffee bean, baking spice, smoky vanilla, and ground cinnamon

Lemon cake, cooked citrus, candied pecan, cacao nibs, chocolate orange

Vanilla, rum raisin, dried apricot, roasted caramel, allspice, warm oak

Barbecue smoke, butterscotch, grilled pineapple, stewed pears, salted caramel

Sweet and floral with complex notes of walnut, fruit, and spice.