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Aromas of toasted sugar and candied cherry. A palate that begins sweet with bourbon-like notes and finishes with a rye-like spice

Sweet oak, bright fruit, vanilla, and soft spice

Straight Kentucky Bourbon Whiskey - Caramel corn, rich butterscotch, dark licorice, black pepper, and subtle tobacco spice

Sweet vanilla, light honey, dried fruit, smoky peat, and a rounded finish

Bold whiskey grain, zesty ginger root, spicy heat, balanced sweetness, dry finish

Caramel, peach, toffee, hazelnut, and honey-soaked oak

Deep butterscotch and vanilla, with notes of caramel, dried fruit, and a smooth, sweet finish.

Sweet and floral with complex notes of walnut, fruit, and spice.

Tart cherry, dark chocolate, and leather with notes of coffee bean, baking spice, smoky vanilla, and ground cinnamon

Tennessee Straight Bourbon Whiskey - Honey, hickory smoke, brown sugar, baking spice, toasted pecan, soft char

Straight Bourbon Whiskey - Honeycomb, salted caramel, ripe fig, strawberries and cream, café au lait, peach compote, horchata

Kentucky Straight Bourbon Whiskey - Deep amber, vanilla, molasses, wild mint, brown sugar, toffee, dark fruit, anise, and dry oak

Nose of clove, vanilla, anise, and pepper. Palate is candied spices and citrus, leading to a smooth finish with licorice hints.

Double Barrel Bourbon - Dark caramel, toasted pecan, brown sugar, milk chocolate, warm baking spices

Notes of graham, vanilla, cinnamon, and maple. Creamy mouthfeel. Aromas include spice, coffee, lemon, and honey.

Dark fruit, caramel, sharp honey, chocolate, marzipan, toasted oak, hazelnut, apple

Slight kick followed by a smooth, pure raisin finish

Rich notes of caramel, vanilla, and ripe stone fruit, with a hint of smoke and a warm, toasted oak finish

Caramelized pineapple, black tea, oak, vanilla, honey, raisin, guava, toasted cinnamon

Caramel, vanilla, rye bread, cinnamon, toasted oak, brown sugar … caramel and vanilla... cinnamon and rye bread spices... brown and malt sugars... toasted oak.

Straight Rye Whiskey - Deep copper color, dark caramelized sugar, candied pineapple, mango, honeyed apricot, and warm toasted oak

Blended Whisky - Green apple, fresh basil, honey, grapefruit, peppermint, white pepper, and vanilla oak

Lemon cake, cooked citrus, candied pecan, cacao nibs, chocolate orange

Bourbon Whiskey - Vanilla creme brulee, dark cherry, butterscotch, mocha, red hot cinnamon

A robust profile of spice and pepper, with notes of citrus, butterscotch, and a warm, charred oak finish