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Red cherry, pomegranate, small berries, floral, crisp acidity

Chillable Natural Red Wine - Red cherry, cranberry, black currant, warm baking spice, and a savory umami finish

Bright red raspberry, rhubarb, cranberry, tart cherry, high energy

Sour red cherry, blueberry, violet, flint, smooth tannins

Black currant, black cherry, violet, cedar, cigar box, firm tannins

Red plum, blackberry, cinnamon, clove, menthol, velvety texture

Light red wine - Black plum, red licorice, raspberry, red plum, hibiscus, pomegranate, cocoa powder, spice

Tart red cherry, blue fruit, crushed flowers, fresh mint, weightless texture

Full-Bodied Dry Red Wine - Concentrated blackberry, cassis, black tea, espresso, graphite, structured tannins

Ripe red fruit, coffee, balsamic, smoked flavors, silky tannins

Aromas of wild black cherry, cherry, and subtle herbs.6 The palate is soft, full-bodied, and persistent

Soft, gentle, and broad bubbles.

: Full-bodied Napa Valley Red - Blackberry, chocolate, violet, and graphite with creamy tannins

Elegant and mineral-driven red wine - Black pepper, tart fruit, spring flowers, brine, and granite minerals

Dry White Wine. Citrus, melon, high acidity, aromatic and taut

Crème de cassis, wild black cherry, spearmint, cocoa, toasted coconut, graphite, savory spice

Strawberry, red plum, blackberry compote, sagebrush, baking spice. Dense fruit core with fine-grained tannins and fresh acidity

Tart red berries, wild herbs, earthy clay, crisp acidity, fresh fruit flavors

Apricot, jasmine, green apple, anise, almond, crisp finish

Ripe red and black fruits, blue flowers, black pepper, coffee, silky tannins

Oxidative Rice Wine - Tart white peach, toasted sticky rice, savory soy sauce, dry koji, oxidative yeast, intense umami

Caramel, roasted nuts, aniseed, ripe plum, currant, mellow sweetness

Strawberry, raspberry, fresh fruit, vanilla