Search

Spiced Mead (White Port Style) - Raw clover honey, dried apricot, citrus blossom, earthy hop oils, beeswax, and a fortified, herbal, white-port-style finish

: Aperitivo - Bitter orange peel, gentian, dark rhubarb, floral botanicals, earthy wood spice, velvety herbal finish

Digestif - Menthol, Eucalyptus, Bitter Gentian, Rhubarb Root, Dark Coffee, Cinchona Bark

Straight Bourbon Whiskey - Honeycomb, salted caramel, ripe fig, strawberries and cream, café au lait, peach compote, horchata

Classic notes of orange, caramel, vanilla, and spice with a rich bourbon backbone

Aromas of toasted sugar and candied cherry. A palate that begins sweet with bourbon-like notes and finishes with a rye-like spice

Spiced Nordic Mead - Wildflower honey, tart cranberry, candied ginger, dried hibiscus tea, warm clove, and a fortified, Madeira-style warming finish