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Floral, ripe melon, yellow fruit, round, smooth, subtle sweetness

Sweet Red Vermouth -Candied bitter orange peel, dried figs, wormwood, dark cacao nibs, rhubarb, and earthy gentian root with clean balancing acidity

Dried fig, vanilla, cloves, nutmeg, cinnamon, licorice, wormwood, bittersweet finish

Mint, sage, oregano, cloves, floral notes, mineral wormwood, dry finish

White pepper, strawberry, floral, violet, smooth texture, fresh

Intense ruby-red. Aromas of cherry, pomegranate, violets, vanilla, and balsamic notes. The palate is dense yet fresh, with supple, savory tannins and a long finish.

Intense ruby color. Complex aromas of ripe cherry, strawberry, violets, roasted coffee, and cocoa powder. The palate is vibrant and layered, with a long, fresh finish of pepper and licorice.