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Baked banana, golden apple, clove, white pepper, lemon oil, smoke, earth

Candied orange, fig, gingerbread, honey, almond, tonka bean, pipe tobacco

Crushed walnuts, pecan pie, brown sugar, saddle leather, old wood, tobacco

Exotic fruit, quince, gingerbread, sautéed banana, crème caramel, lavender, dry tea finish

White pepper, lilies, grilled pineapple, green banana, raspberry, warm biscuits, honey, dry finish

Fresh lime, cane flower, anise, stewed banana, grilled pineapple, mineral, orange creamsicle

Fruit-Forward Dry Gin - Juicy tropical pineapple aromatics, crisp pineapple skin, subtle earthy palm sap, tart baobab citrus, zesty grapefruit, dry piney juniper finish

Aromatic nose of mint and caramel. Palate of vanilla, brine, and Sichuan peppercorn, with a finish of spun sugar and eucalyptus.

Stir-fried pineapple, soy, tepache, umami, brioche, nutty finish

Dry White Wine - Bright orchard fruit, acacia blossoms, linden flower, smooth texture, and a fresh finish

A savory nose of grilled sweet pepper and cane. A rich palate of salted caramel, mocha, and tobacco, leading to a light, smoky finish.

Fruit-Forward Dry Gin - Bright orange aromatics, ripe stone fruit, smooth marula roundness, citrus tartness, earthy coriander, crisp dry juniper

Butterscotch, papaya, fresh banana, mango lassi, candied apple, light treacle, creamy vanilla

Young leather, caramel, white flowers, toasted nuts, mellow smoke