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Blanc de Noirs Sparkling Wine - Red currant, wild strawberry, sour cherry, green apple, fresh bread dough, saline minerality

Chillable Red - Pale red color, silky texture, bright red berries, wild flowers, refreshing acidity, and clean minerality

Berries, rich soil, violets, baking chocolate, melting tannins, saline finish

Ripe banana, apricot, dry, clean finish

Light red wine - Black plum, red licorice, raspberry, red plum, hibiscus, pomegranate, cocoa powder, spice

Hazy amber. Aromas of dry apple and hay. The palate is balanced with notes of sweet apple, vanilla, and fine tannins, with a soft carbonation

Intense concentration with a prominent almond note

Ultra-Premium Sake - Honeydew melon, white peach, water lily, steamed rice, wet stone, seamless minerality

Baked banana, golden apple, clove, white pepper, lemon oil, smoke, earth

Natural pale red wine - Salted watermelon, rhubarb, white cherry, red fruit, subtle spice, clean mineral finish.

Pear, floral, anise, marshmallow, lemon chiffon, honeysuckle, and bright minerality

Steamed rice, honeydew melon, green apple, star anise, honeysuckle

Pure, rich Williams pear flavor with uncommon depth

Tropical fruit, delicate citrus, vanilla, bright acidity, creamy finish

Black cherry, caraway, savory spice, warm wood, softened cane funk

Candied orange, fig, gingerbread, honey, almond, tonka bean, pipe tobacco

Dry White Wine. Citrus, melon, high acidity, aromatic and taut

Bright and fresh with a zesty character. Clean aromas and flavors of pear and white flowers.

Creamy texture, fleeting sweetness, aromatic, smooth, supple