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Pear, floral, anise, marshmallow, lemon chiffon, honeysuckle, and bright minerality

Pear, crisp apple, tropical fruit, lemon curd, vanilla, and a hint of brine

Type 50: Pear, apple, tropical fruit, light and silky. Type 35: White peach, papaya, balanced sweetness and acidity. Type 23: Anise, marshmallow, lemon chiffon, honeysuckle, minerality.

Tropical fruit, delicate citrus, vanilla, bright acidity, creamy finish

An aromatic nose of pear, raspberry, and rose leads to a palate with a silky texture, dry minerality, and a vibrant finish of citron, white pepper, and licorice.

Distinctly sweet, gorgeously aromatic, clean, smooth, balanced

Banana, melon, steamed rice, creamy texture, vibrant acidity

Creamy texture, fleeting sweetness, aromatic, smooth, supple

Steamed rice, honeydew melon, green apple, star anise, honeysuckle

Bright citrus, ripe fruit, lactic richness, earthy depth, vibrant acidity

Refreshing citrus acidity, lemon brightness, subtle sweetness, graceful finish

Green apple, crisp lift, faint sweetness, clean finish