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Blackberry, cranberry, huckleberry jam, savory spice, Earl Grey tea, cinnamon, nutmeg.

White peach, golden pear, green apple, fine bubbles, crisp finish

Strawberry, raspberry, fresh fruit, vanilla

Pure, natural agave flavors

Guava, crushed pineapple, ruby grapefruit, crisp finish

Plum, cranberry, dusty berry, warm vanilla, cedar

Mixed berry jam, rosewater, tangerine peel, cola, woodsmoke, anise, silky tannins

Black currant, black cherry, violet, cedar, cigar box, firm tannins

Fresh strawberry, watermelon, fine bubbles, crisp finish

Dry White Wine. Citrus, melon, high acidity, aromatic and taut

Ripe pear, vanilla, floral, subtle oak, delicate spice

Violet blossoms, cedar, pomegranate, orange peel, earth, raspberry jam, and savory complexity

Vanilla, butterscotch, dry oak, savory spice, slight bitterness

Nose: Slight hint of white chocolate. Palate: Hint of sweetness on the front, long and soft finish, astounding mouthfeel.

Blood orange, wild blackberry, cardamom, eucalyptus, violet, savory finish

Chiffon yellow color. Nose of candied ginger, jasmine, and pineapple. Palate of navel orange, ripe peach, lime pith, and juniper. Supple texture with a long, tight finish.

Bright red berries, savory herbs, forest floor, baking spice, fresh acidity

Ruby red grapefruit, golden pineapple, shaved coconut, savory stone, zesty citrus

Red cherry, black cherry, pomegranate, toasty oak, silky texture

Wild berry, savory earth, smoked meat, mineral, snappy acidity

Semi-sweet (2% residual sugar) with complex notes from botrytis. A high level of acidity provides balance.

Bright and fresh with a zesty character. Clean aromas and flavors of pear and white flowers.

Aromatic, with notes of grapefruit, white flowers, and pepper. Fresh, fruity, and mineral finish.