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Plum, cranberry, dusty berry, warm vanilla, cedar

Strawberry, raspberry, fresh fruit, vanilla

Ripe red fruit, coffee, balsamic, smoked flavors, silky tannins

Ripe red and black fruits, blue flowers, black pepper, coffee, silky tannins

Extra Dry Sparkling Wine - Bartlett pear, white peach, acacia blossom, lemon zest, green apple, saline minerality

Juniper, fresh strawberry, crisp English mint, citrus zest, dry herbal undertones

Bright citrus, mandarin, juniper, elderflower, rosemary, smooth texture

Sparkling Wine - Bright yellow, eldSparkling Wine -Bright yellow, elderflower, acacia, golden apple, pineapple, orange, erflower, acacia, golden apple, pineapple, orange, crisp and refreshing bubbles

Tart cherry, dark chocolate, and leather with notes of coffee bean, baking spice, smoky vanilla, and ground cinnamon

Dry Gin - Bright citrus, savory ocean minerality, juniper, floral chamomile, warm pepper spice

Vanilla, butterscotch, dry oak, savory spice, slight bitterness

Dry Sparkling Wine - Meyer Lemon, White Peach, Green Apple, Orange Blossom, Sea Salt

Dry White Wine - Round and weighty mouthfeel with aromas of fresh citrus zest, savory bay leaf, and crushed flint

Hazy amber. Aromas of dry apple and hay. The palate is balanced with notes of sweet apple, vanilla, and fine tannins, with a soft carbonation

Coconut Cream, Caramelized Banana, Ripe Mango, Candied Lime

Caramel, Soft Papaya, Nut Butter, Pineapple Cake

Skin Contact White Wine - Dried apricot, fresh citrus peel, soft spice, crisp acidity, and a completely dry finish

Red cherry, blackberry, warm spice, round, complex

Deep ruby, red fruit, floral, spicy notes, bright acidity, silky tannins

Violet blossoms, cedar, pomegranate, orange peel, earth, raspberry jam, and savory complexity

Rich chocolate (carob), bright orange zest, cinnamon, and cloves

Mixed berry jam, rosewater, tangerine peel, cola, woodsmoke, anise, silky tannins

Blackberry, cranberry, huckleberry jam, savory spice, Earl Grey tea, cinnamon, nutmeg.

Straight Rye Whiskey - Deep copper color, dark caramelized sugar, candied pineapple, mango, honeyed apricot, and warm toasted oak

Aromatic nose of mint and caramel. Palate of vanilla, brine, and Sichuan peppercorn, with a finish of spun sugar and eucalyptus.