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Stone fruit, wet flint, white pepper, green apple, lemon, bosc pear, slate

Deep ruby, red fruit, floral, spicy notes, bright acidity, silky tannins

Ripe red fruit, coffee, balsamic, smoked flavors, silky tannins

Strawberry, red plum, blackberry compote, sagebrush, baking spice. Dense fruit core with fine-grained tannins and fresh acidity

Fresh and slightly floral on the nose, with notes of orange blossom, citrus, and a complex botanical medley

Ripe apricot, cherry, raspberry, blueberry preserves, milk chocolate, licorice