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Generous, immediate, expansive, persistent Williams pear flavor

Intense, pure wild cherry; deep, focused fruit flavor; elegant, long finish.

Artisanal Single Blended Rum - Sweet roasted corn, green sugarcane stalk, dried cherries, toasted oak tannin, dark baking chocolate, and savory resinous spice

Slight kick followed by a smooth, pure raisin finish

Lemon cake, cooked citrus, candied pecan, cacao nibs, chocolate orange

Wormwood, bitter herbs, aromatic, complex, luxurious texture

All-natural indigo gin - Crisp juniper, bright citrus, warm herbal earthiness, floral black tea, and delicate rose petals

Single Estate Blanco Tequila - Roasted agave, lime zest, crushed limestone, lemongrass, green pepper, cracked white pepper, viscous mouthfeel

London Dry Gin - Pungent resinous juniper, bright lemon-orange oils, cracked coriander seed, earthy angelica root, and a bone-dry, peppery baking spice finish

Fresh agave, honey, green olive, white pepper

Oude Genever - Sweet malted grain, toasted bread, soft piney juniper, dried apricot, warm ginger, and an earthy, cracked-grain finish

Single Estate Reposado Tequila - Caramelized cooked agave, butterscotch, poached pear, cinnamon bark, vanilla bean, subtle oak, creamy finish

Artisanal Joven Mezcal - Sweet cooked agave, eucalyptus, river stone minerality, green apple, red chiltepe, gentle oak smoke

Floral meadow, mellow juniper, lemon tart, orange marmalade, dry spicy finish

Banana, pear, honey, candied lemon, white peach, cinnamon, ginger, pipe tobacco

Crisp grain aroma, velvety soft texture, layered, long clean finish

Complex notes of ripe apricot, exotic fruit, and sweet spices

Floral, citrus, cooked agave, mineral, white pepper

Cask-Strength Heritage Column Still Rum - Overripe Tropical Fruit, Maritime Brine, Almond, Dried Herbs, Cocoa, Leaf Tobacco

Juniper, fresh strawberry, crisp English mint, citrus zest, dry herbal undertones

Premium Aged Jamaican Rum - Toasted oak, dried fruit, hazelnut, dark cocoa, molasses, orange peel, vanilla, coffee

Traditional High-Ester Navy Strength Jamaican Rum - Overripe banana, grilled pineapple, allspice, brine, rich molasses, dry earthy finish

Single Blended Rum - Grapefruit, caramelized orange, toffee, nougat, butterscotch, brown butter, leather, tobacco, tropical fruit

Sweet agave, jasmine, maple, red fruit acidity, and vanilla

Blended Dark Rum - Burnt caramel, ripe banana hogo, dark cocoa, brown sugar, molasses, and subtle oak spice

Aged Single-Vintage Pot Still Craft Rum - Apricot, Dark Chocolate, Vanilla Bean, Cinnamon, Pipe Tobacco, Salted Butter

Mezcal Artesanal - Pear, green apple, fresh herbs, wet earth, applewood smoke

Soft and smooth with notes of dried fruit, caramel, toasted almond, cinnamon, and a hint of tobacco.