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Bright purple-red. Complex nose of red berries, leather, spices (vanilla, pepper, clove), and blackberry. Full-bodied, rounded tannins, balanced acidity, and a long finish with quince.

Ruby red grapefruit, golden pineapple, shaved coconut, savory stone, zesty citrus

Strawberry, watermelon, bone dry, crisp acidity, aromatic

Plum, cranberry, dusty berry, warm vanilla, cedar

Bright red raspberry, rhubarb, cranberry, tart cherry, high energy

Concentrated blueberry jam, sweet dark fruit, rich texture, warming finish

Strawberry, raspberry, fresh fruit, vanilla

Aromas of cape gooseberry, lemon curd, and river stone. A textural palate with notes of granny smith apple, grilled lime, and fresh cashew

Red cherry, floral rose, balsamic, mineral earth, and silky tannins

Blackberries, black plum, tobacco, rich dark fruit, black pepper spice

Flint, limestone slate, fresh acidity, rich texture, unctuous, mineral driven

Dry White Wine - Round and weighty mouthfeel with aromas of fresh citrus zest, savory bay leaf, and crushed flint

Intense ruby color. Complex aromas of ripe cherry, strawberry, violets, roasted coffee, and cocoa powder. The palate is vibrant and layered, with a long, fresh finish of pepper and licorice.

Intense ruby-red. Aromas of cherry, pomegranate, violets, vanilla, and balsamic notes. The palate is dense yet fresh, with supple, savory tannins and a long finish.

Color: Bright straw-yellow with greenish hints. Nose: Intense and complex; citrus, floral, and white stone fruits. Palate: Excellent structure, creamy, crisp, long, persistent finish.