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Vanilla, coconut, toasted almond, cocoa, and spicy oak

Warm spices (vanilla, cinnamon, caramel), oak, and toasted coffee

Banana nut bread, dried apricot, toffee, roasted nuts, brown spice, sugared butter

Burnt caramel, overripe banana, dried apricot, cinnamon, dark raisin, woody finish

Complex and exceptionally smooth, with notes of buttery oak, dark chocolate, caramel, orange zest, and a peppery spice finish.

Toasted walnut, warm oak, vanilla bean, anise, sea salted chocolate

Almonds, vanilla, raisins, bananas, strong wood, smoky finish

Burnt sugar, mineral, toffee, coffee with cream, and industrial notes

Vanilla bean, cinnamon, caramel, butterscotch, full body

Soft and smooth with notes of dried fruit, caramel, toasted almond, cinnamon, and a hint of tobacco.

Nose: Dried fruit, orange peel, chocolate, vanilla, plum, caramel. Palate: Rich smoked molasses, caramel, ripe fruit, smooth and warm finish.

Plum, apricot, almond, vanilla, caramelized fruit, subtle smoke, oak

Toasted Fig, Spiced Chocolate, Sarsaparilla, Pink Peppercorn

Premium Aged Blended Rum - Butterscotch, vanilla, red apple, orange rind, cinnamon, and roasted nuts

Banana Chip, Caramelized Starfruit, Toasty Cedar, Roasted Nut

Coconut Cream, Caramelized Banana, Ripe Mango, Candied Lime

Smooth and soft with notes of citrus, vanilla, buttery caramel, marzipan, and toasted coconut.

Banana bread, chocolate, coffee, cinnamon bark, black pepper

Double-retort copper pot still and twin Coffey column still

Warm vanilla, dried grapes, rich prune, complex dried fruit finish

Velvety texture with notes of vanilla

Caramel, Soft Papaya, Nut Butter, Pineapple Cake

Orange peel, salted caramel, leather, toffee, allspice, amaretto, cacao

Nose: Dried fruit, orange peel, chocolate, vanilla, plum, and caramel. Palate: Rich, smoked molasses, caramel, ripe fruit, and a smooth, warm, sweet finish.

Plums, bananas, almonds, vanilla, caramelized sugar cane, smoky wood

Mango, passion fruit, orange peel, vanilla, peach, rancio, peppermint

Aged Dark Rum - Toffee, toasted oak, vanilla, orange zest, peppery spice, hint of coffee

Pecan pie, caramel, fresh pineapple, mango, cinnamon, creme brulee, bright pepper