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Savory red pepper, clean grain, building heat, dry finish, lingering tingle

: Aperitivo - Bitter orange peel, gentian, dark rhubarb, floral botanicals, earthy wood spice, velvety herbal finish

Aperitif - Sicilian blood orange, tropical mango, sweet passion fruit, balanced crisp sourness

White flowers, creamy cereal, almond, lime peel, pink peppercorn, savory mineral finish

Single Blended Rum - Grapefruit, caramelized orange, toffee, nougat, butterscotch, brown butter, leather, tobacco, tropical fruit

Crisp Sparkling Wine - Crisp green apple, juicy peach, ripe lemon, and fresh honeysuckle blossoms

White peach, golden pear, green apple, fine bubbles, crisp finish

Straight Kentucky Bourbon Whiskey - Caramel corn, rich butterscotch, dark licorice, black pepper, and subtle tobacco spice

Fresh elderflower, bright citrus, ripe pear, balanced sweetness, smooth

Clean, fresh roasted agave, harmoniously balanced, crisp

All-natural indigo gin - Crisp juniper, bright citrus, warm herbal earthiness, floral black tea, and delicate rose petals

Wild and opulent. Nose of starfruit and buttercream. Palate of graphite, hay, and caramel. Finishes with allspice, coffee, and burnt rubber.

Sweet cocoa powder, buttery dark chocolate, rich vanilla bean, thick texture

Sparkling Wine - Bright yellow, eldSparkling Wine -Bright yellow, elderflower, acacia, golden apple, pineapple, orange, erflower, acacia, golden apple, pineapple, orange, crisp and refreshing bubbles

Marzipan, sweet cherry, tree fruit, complex, balancing bitter finish

Rich chocolate (carob), bright orange zest, cinnamon, and cloves

Deep ruby, red fruit, floral, spicy notes, bright acidity, silky tannins

Dry Rose Wine - White peach, pink grapefruit, passion fruit, rich texture, and a long crisp finish

Grower Champagne - Red currant, crushed chalk, toasted brioche, bruised apple, firm mineral acidity

Dark berry fruit, earth, volcanic minerals, savory herbs, rich oak spice

Red cherry, bright acidity, refined tannins, powerful, elegant

Kentucky Straight Bourbon Whiskey - Deep amber, vanilla, molasses, wild mint, brown sugar, toffee, dark fruit, anise, and dry oak

Toasted walnut, warm oak, vanilla bean, anise, sea salted chocolate

Generous, immediate, expansive, persistent Williams pear flavor

Ripe red fruit, coffee, balsamic, smoked flavors, silky tannins

Fresh lime, tart citrus, spicy, light wood, fresh sugar cane

Stir-fried pineapple, soy, tepache, umami, brioche, nutty finish