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Coconut Cream, Caramelized Banana, Ripe Mango, Candied Lime

Smooth and soft with notes of citrus, vanilla, buttery caramel, marzipan, and toasted coconut.

Empire Rye Whiskey - Bright orange, crisp apple, clove, brown sugar, vanilla, and pronounced rye spice

Aged Japanese Craft Rum - Panela, Sweet Plantain, Raisins, Cinnamon, Creamy Vanilla, Mango Caramel

Rich and balanced. Nose of rosewood, candied lemon. Palate is ripe plum, vanilla bean, and cardamom. Finish of roasted coffee and fresh pastry.

Rich and creamy with bright citrus, white fruits, orchard fruit, vanilla, and caramel.

Cask-Strength Heritage Column Still Rum - Overripe Tropical Fruit, Maritime Brine, Almond, Dried Herbs, Cocoa, Leaf Tobacco

Fresh lime, tart citrus, spicy, light wood, fresh sugar cane

Banana nut bread, dried apricot, toffee, roasted nuts, brown spice, sugared butter

Soft and smooth with notes of dried fruit, caramel, toasted almond, cinnamon, and a hint of tobacco.

Red cherry, pomegranate, small berries, floral, crisp acidity

Vanilla, toffee, caramel, orange peel, baking spices, pepper, seasoned oak

Straight Rye Whiskey - Deep copper color, dark caramelized sugar, candied pineapple, mango, honeyed apricot, and warm toasted oak

Vanilla, caramel, oak, herbaceous notes, honey, roasted nuts, spice

Burnt sugar, mineral, toffee, coffee with cream, and industrial notes

Dried fruits, almonds, Christmas cake, golden syrup, oak, and warming spices

Cask Strength Pot Still Rum - Vanilla custard, floral notes, cracked black pepper, fresh herbs, toasted oak, sugarcane juice

: Blended Scotch Whiskey - Honey, soft oak, ripe red berries, gentle spice, citrus peel, floral notes

Cinnamon, peppercorn, ripe fruit, ginger, smooth texture

Apricot, jasmine, green apple, anise, almond, crisp finish

Single Vintage Cask Strength Pot Still Rum - Orange blossom, dark molasses, warm vanilla, roasted coffee, caramel, honeyed texture, toasted oak

Honey, vanilla, fudge, spiced plump fruit, whisper of smoke

Color is amber and copper. Aromas of orange peel, butterscotch, and deep vanilla. Taste is rich, spicy caramel, and creamy toffee, with a smooth, warming finish.

Orange peel, salted caramel, leather, toffee, allspice, amaretto, cacao

Pecan pie, caramel, fresh pineapple, mango, cinnamon, creme brulee, bright pepper

Warm baking spices, complex vanilla, toasted wood, smooth texture, elegant finish

Bourbon Whiskey - Vanilla creme brulee, dark cherry, butterscotch, mocha, red hot cinnamon

High-Proof Bourbon Whiskey - Toffee, black cherry, charred oak, toasted pecan, clove spice, vanilla, lemon zest