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Single Vintage Cask Strength Pot Still Rum - Orange blossom, dark molasses, warm vanilla, roasted coffee, caramel, honeyed texture, toasted oak

Rich and creamy with bright citrus, white fruits, orchard fruit, vanilla, and caramel.

Soft floral notes, sake, light smoke, creamy, Calvados (apple brandy), big finish

Butterscotch, coffee, vanilla, allspice, hazelnut, cacao, pomegranate, tropical fruit

Red plum, blackberry, cinnamon, clove, menthol, velvety texture

Wild berry, savory earth, smoked meat, mineral, snappy acidity

Premium Aged Jamaican Rum - Toasted oak, dried fruit, hazelnut, dark cocoa, molasses, orange peel, vanilla, coffee

Banana, pear, honey, candied lemon, white peach, cinnamon, ginger, pipe tobacco

Aged Single-Vintage Pot Still Craft Rum - Apricot, Dark Chocolate, Vanilla Bean, Cinnamon, Pipe Tobacco, Salted Butter

Cask Strength Blended Whisky - Burnt brown sugar, roasted marshmallow, maple, dark chocolate mocha, toasted oak, cinnamon, and smoldering wood phenols

Cocoa bean, vanilla, ripe fruit, cayenne pepper heat, plum, bitter chocolate, ginger

Cask-Strength Heritage Column Still Rum - Overripe Tropical Fruit, Maritime Brine, Almond, Dried Herbs, Cocoa, Leaf Tobacco

Exotic fruit, quince, gingerbread, sautéed banana, crème caramel, lavender, dry tea finish

Banana nut bread, dried apricot, toffee, roasted nuts, brown spice, sugared butter

Honey, vanilla, fudge, spiced plump fruit, whisper of smoke

Vanilla bean, cinnamon, caramel, butterscotch, full body

Bottled-in-Bond Whiskey - Vanilla bean, dark caramel, wildflower honey, cracked rye spice, cinnamon bark, charred oak

Dried fruits, almonds, Christmas cake, golden syrup, oak, and warming spices

Small Batch Blend Whiskey - Vanilla cream, nutmeg, ripe orange, maple syrup, marasca cherry, toasted almond, charred oak

Single Cask Aged Rum - Rich and unadulterated with deep oak complexity

Color is amber and copper. Aromas of orange peel, butterscotch, and deep vanilla. Taste is rich, spicy caramel, and creamy toffee, with a smooth, warming finish.

Bourbon Whiskey - Vanilla creme brulee, dark cherry, butterscotch, mocha, red hot cinnamon

Dark berries, sultana, plum, vanilla, biscuit spice, pastry, caramel

Apricot, jasmine, green apple, anise, almond, crisp finish

Crushed walnuts, pecan pie, brown sugar, saddle leather, old wood, tobacco

Orange peel, salted caramel, leather, toffee, allspice, amaretto, cacao

Soft and smooth with notes of dried fruit, caramel, toasted almond, cinnamon, and a hint of tobacco.