Search

Dark berries, sultana, plum, vanilla, biscuit spice, pastry, caramel

Apricot, coconut, vanilla, pineapple, banana, anise, praline, tobacco

Dried fruits, almonds, Christmas cake, golden syrup, oak, and warming spices

Honey, chocolate, turmeric, curry, bay leaf, candied ginger, walnut, apricot

Small Batch Blend Whiskey - Vanilla cream, nutmeg, ripe orange, maple syrup, marasca cherry, toasted almond, charred oak

Butterscotch, coffee, vanilla, allspice, hazelnut, cacao, pomegranate, tropical fruit

Banana, pear, honey, candied lemon, white peach, cinnamon, ginger, pipe tobacco

Beeswax, candied pear, camphor, smoked meat, pineapple, banana, hot brown sugar

Banana nut bread, dried apricot, toffee, roasted nuts, brown spice, sugared butter

Color is amber and copper. Aromas of orange peel, butterscotch, and deep vanilla. Taste is rich, spicy caramel, and creamy toffee, with a smooth, warming finish.

Honey, vanilla, fudge, spiced plump fruit, whisper of smoke

Warm baking spices, complex vanilla, toasted wood, smooth texture, elegant finish

Vanilla, caramel, oak, herbaceous notes, honey, roasted nuts, spice

Crushed walnuts, pecan pie, brown sugar, saddle leather, old wood, tobacco

Exotic fruit, quince, gingerbread, sautéed banana, crème caramel, lavender, dry tea finish

High-Ester Pure Single Rum (Marque <>H) - Green Mango, Pickled Lemon, Overripe Pineapple, Allspice, Espresso, Cured Tobacco

Burnt sugar, mineral, toffee, coffee with cream, and industrial notes

Single Blended Rum - Grapefruit, caramelized orange, toffee, nougat, butterscotch, brown butter, leather, tobacco, tropical fruit

Cocoa bean, vanilla, ripe fruit, cayenne pepper heat, plum, bitter chocolate, ginger

Notes of graham, vanilla, cinnamon, and maple. Creamy mouthfeel. Aromas include spice, coffee, lemon, and honey.

Cask Strength Pot Still Rum - Vanilla custard, floral notes, cracked black pepper, fresh herbs, toasted oak, sugarcane juice

Soft and smooth with notes of dried fruit, caramel, toasted almond, cinnamon, and a hint of tobacco.

Aged Caribbean Rum - Mango, passion fruit, orange peel, vanilla, peach, rancio, peppermint

Bourbon Whiskey - Vanilla creme brulee, dark cherry, butterscotch, mocha, red hot cinnamon

Bottled-in-Bond Whiskey - Vanilla bean, dark caramel, wildflower honey, cracked rye spice, cinnamon bark, charred oak

Single Cask Aged Rum - Rich and unadulterated with deep oak complexity

Cask-Strength Heritage Column Still Rum - Overripe Tropical Fruit, Maritime Brine, Almond, Dried Herbs, Cocoa, Leaf Tobacco