Search

Vanilla, butterscotch, dry oak, savory spice, slight bitterness

Spiced Apple Mead - Baked sour apple, wildflower honey, cassia cinnamon bark, citrus peel, earthy hop resins, and a warming, balanced, fortified finish

Small Batch Bourbon - Wildflower honey, marzipan, toasted oak, nutmeg, wood smoke

Blackberries, plum, mocha, cinnamon, cedar, red fruit, black pepper

Light Bodied Red Wine - Bright red fruit, fresh, smooth texture, soft finish

Complex Red Wine - Deep and concentrated fruit, savory spice, fine tannins, long lively finish

Fresh and savory rose wine. Hawthorn flowers, green apple, white almond, wild cherry, sharp acidity

Blackberries, plum, mocha, cinnamon, cedar, juicy red fruit, cracked black pepper

Chillable Natural Red Wine - Red cherry, cranberry, black currant, warm baking spice, and a savory umami finish

Fresh and elegant white wine. White flowers, apricot, balsamic notes, savory essence, bright acidity

Aromas of crème de cassis and sandalwood. A structured palate with flavors of black cherry and toast, fine-grained tannins, and a savory finish

Intense ruby-red. Aromas of cherry, pomegranate, violets, vanilla, and balsamic notes. The palate is dense yet fresh, with supple, savory tannins and a long finish.