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Coconut Liqueur - Toasted coconut, cut grass, roasted nuts, fresh meringue, sugar cane

Sugarcane Juice Rum - Truffle, charcoal smoke, vinegar, mandarin, roasted cherries, dark berry jam

Nordic Holiday Mead - Baked red apple, rich floral honey, toasted cinnamon stick, honeycomb, subtle clove, and an oxidative, warming, fortified dessert finish

Straight Rye Whiskey - Deep copper color, dark caramelized sugar, candied pineapple, mango, honeyed apricot, and warm toasted oak

Bottled-in-Bond Whiskey - Vanilla bean, dark caramel, wildflower honey, cracked rye spice, cinnamon bark, charred oak

Vibrant and funky silver rum - Honey, brown sugar, roasted sweet potato, tropical fruits, grass, truffle, black garlic

Cooked agave, butterscotch, rich fruit, and roasted agave

Grassy funk, salted caramel, grilled pineapple, charred oak

Exotic spice, resinous cedar, cooling mint, savory herbs, complex finish

Pure, natural agave flavors

Beeswax, candied pear, camphor, smoked meat, pineapple, banana, hot brown sugar

: Orange Liqueur - Intense sweet orange, warm Caribbean spices, rich, complex finish

Traditional High-Ester Navy Strength Jamaican Rum - Overripe banana, grilled pineapple, allspice, brine, rich molasses, dry earthy finish

Banana, pear, honey, candied lemon, white peach, cinnamon, ginger, pipe tobacco

Small Batch Bourbon - Wildflower honey, marzipan, toasted oak, nutmeg, wood smoke

Apricot, coconut, vanilla, pineapple, banana, anise, praline, tobacco

Clean, crisp, well balanced, smooth texture

Double-retort copper pot still and twin Coffey column still

Nose of ripe banana and allspice. Palate of ginger, vanilla, and dark chocolate, with a long, waxy finish.

Mango, apricot, precious wood, incense, grapefruit zest, vanilla, cocoa

Nose: biscotti, honey cake, nutty almond. Palate: luscious honey, toasted sesame, fresh ginger, chamomile

High ester fruit, toasted oak, mountain herbs, and savory spice

A rich and juicy burst of blended cherry flavors, with a perfect balance of sweet and tart notes and a clean, crisp finish

A citrus-forward profile of bright yuzu, complemented by subtle, aromatic pine notes. Crisp, clean, and lightly sparkling.

Burnt caramel, overripe banana, dried apricot, cinnamon, dark raisin, woody finish

Single Vintage Cask Strength Pot Still Rum - Orange blossom, dark molasses, warm vanilla, roasted coffee, caramel, honeyed texture, toasted oak

Ripe pineapple, lime zest, jasmine, passion fruit, mango, cocoa nibs, saline

Delicate and aromatic, with floral notes and the bright citrus essence of bergamot, leading to a silky-smooth, crisp finish