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Bourbon Cocktail - Rich oak, soft vanilla, bright lemon, and velvety wildflower honey

Cask-Strength Heritage Column Still Rum - Overripe Tropical Fruit, Maritime Brine, Almond, Dried Herbs, Cocoa, Leaf Tobacco

Beeswax, candied pear, camphor, smoked meat, pineapple, banana, hot brown sugar

Warm notes of vanilla, red fruits, walnuts, cinnamon, and chocolate.4 Luscious rancio character.

Delicate vanilla, bergamot, honey, preserved fruits, orange blossom (nose); Cooked agave, honey, vanilla, cacao nibs (palate); Long, generous finish

Medium-bodied dry red wine - Strawberry, marionberry, cranberry, dark chocolate truffle, cedar spice, sea salt

Fresh lime, tart citrus, spicy, light wood, fresh sugar cane

Cooked agave, butterscotch, rich fruit, and roasted agave

Bold whiskey grain, zesty ginger root, spicy heat, balanced sweetness, dry finish

Chiffon yellow color. Nose of candied ginger, jasmine, and pineapple. Palate of navel orange, ripe peach, lime pith, and juniper. Supple texture with a long, tight finish.

Butterscotch, coffee, vanilla, allspice, hazelnut, cacao, pomegranate, tropical fruit

Single Vintage Cask Strength Pot Still Rum - Orange blossom, dark molasses, warm vanilla, roasted coffee, caramel, honeyed texture, toasted oak

Cask Strength Pot Still Rum - Vanilla custard, floral notes, cracked black pepper, fresh herbs, toasted oak, sugarcane juice

Bold roasted coffee, smooth malt whiskey, creamy texture

Premium Aged Jamaican Rum - Toasted oak, dried fruit, hazelnut, dark cocoa, molasses, orange peel, vanilla, coffee

Rich, smoky, and distinctive with a robust whiskey backbone.

Mixed berry jam, rosewater, tangerine peel, cola, woodsmoke, anise, silky tannins

Coconut Cream, Caramelized Banana, Ripe Mango, Candied Lime

Brut Grower Champagne - Vinous fruitiness, fresh acidity, and a clean mineral finish

Rich layers of baking spice, graham, caramel, and tobacco, with a pleasing, smooth finish.

Wheated Bourbon Whiskey - Sweet vanilla, rich caramel, brown sugar, and toasted oak spice

Toasted graham crumble, peach cobbler, baking spice, and vanilla creaminess

Nose of vanilla, oak, and citrus. Palate of rich caramel, toffee, vanilla, and stone fruit. Finish of charred oak, honey, cherry, and cinnamon