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Cooked agave, vanilla, toasted oak, raisins, and soft smoke

Aged Dark Rum - Toffee, toasted oak, vanilla, orange zest, peppery spice, hint of coffee

Banana, pear, honey, candied lemon, white peach, cinnamon, ginger, pipe tobacco

Apricot, coconut, vanilla, pineapple, banana, anise, praline, tobacco

Ultra-Rare Cask Strength Blended Aged Rum - Baking spice, caramel, vanilla bean, toffee, overripe banana, polished leather, and dry pipe tobacco

Delicate vanilla, bergamot, honey, preserved fruits, orange blossom (nose); Cooked agave, honey, vanilla, cacao nibs (palate); Long, generous finish

Crushed walnuts, pecan pie, brown sugar, saddle leather, old wood, tobacco

: Blended Scotch Whiskey - Honey, soft oak, ripe red berries, gentle spice, citrus peel, floral notes

Vanilla bean, cinnamon, caramel, butterscotch, full body

Medium body; flavors of bright red fruit and spice with an elegant tannic finish.

Single Cask Aged Rum - Rich and unadulterated with deep oak complexity

Pecan pie, caramel, fresh pineapple, mango, cinnamon, creme brulee, bright pepper

Coconut Cream, Caramelized Banana, Ripe Mango, Candied Lime

Aged Single-Vintage Pot Still Craft Rum - Apricot, Dark Chocolate, Vanilla Bean, Cinnamon, Pipe Tobacco, Salted Butter

Sweet agave, jasmine, maple, red fruit acidity, and vanilla

Caramelized pineapple, black tea, oak, vanilla, honey, raisin, guava, toasted cinnamon

Butterscotch, coffee, vanilla, allspice, hazelnut, cacao, pomegranate, tropical fruit

Grower Champagne - Yellow orchard fruit, lemon oil, toasted almond, sea salt, marine minerality, fine mousse

Aromatic nose of mint and caramel. Palate of vanilla, brine, and Sichuan peppercorn, with a finish of spun sugar and eucalyptus.

A savory nose of grilled sweet pepper and cane. A rich palate of salted caramel, mocha, and tobacco, leading to a light, smoky finish.

Traditional Dry Jamaican Pot Still Rum - Intense black banana, flambeed pineapple, warm baking spice, bitter cacao, dry wood, and rich Jamaican ester funk

Delicate and smooth rice whiskey - Floral, fragrant, subtle oak, velvety smooth, clean sweetness

Cask-Strength Heritage Column Still Rum - Overripe Tropical Fruit, Maritime Brine, Almond, Dried Herbs, Cocoa, Leaf Tobacco