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Marzipan, creamy almond milk, vanilla, white flowers, sea salt, light bitterness

Natural bitter liquor - Features Lake Garda lemons, sweet vanilla, bitter thistle, gentian, and Timut pepper.

Pear, rice pudding, savory umami, earth, silky texture

Clean, neutral, subtle sweetness, crisp finish, smooth texture

Butterscotch, banana bread, papaya, charred pineapple, clove, tobacco

Lemon Liqueur Digestif -Bright lemon zest, fresh lemon blossom, crisp tartness, balanced sweetness, citrus oil viscosity

Modern Craft Aperitif - Bright kumquat citrus, floral rose petals, and spicy ginger heat

Patented fermentation process; sweetened with honey.

Pure, natural agave flavors

Coconut Liqueur - Toasted coconut, cut grass, roasted nuts, fresh meringue, sugar cane

Rhum Traditionnel - Golden amber, cola, rich vanilla, cinnamon, nutmeg, and subtle citrus zest with a crisp finish

Fresh lime, tart citrus, spicy, light wood, fresh sugar cane

Vanilla, coconut, toasted almond, cocoa, and spicy oak

Premium Aged Jamaican Rum - Spicy fruit, toasted oak, honey, vanilla, orange peel, holiday spice, molasses

Flavored Gin - Fresh cucumber, lemon zest, fragrant jasmine, orange peel, cardamom spice, piney juniper

Creamy texture, fleeting sweetness, aromatic, smooth, supple

Grassy funk, salted caramel, grilled pineapple, charred oak

Juniper-forward, bright citrus, savory umami, silky texture, clean finish

Rye Whiskey - Deep amber color, honeyed ripe apricot, candied pineapple, mango, dark caramelized sugar, and warm toasted oak

Warm spices (vanilla, cinnamon, caramel), oak, and toasted coffee

Premium Chocolate Cream - Rich dark chocolate, roasted pistachio, sweet Italian cream, subtle spice