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Crème de cassis, wild black cherry, spearmint, cocoa, toasted coconut, graphite, savory spice

Crushed walnuts, pecan pie, brown sugar, saddle leather, old wood, tobacco

Premium Aged Jamaican Rum - Toasted oak, dried fruit, hazelnut, dark cocoa, molasses, orange peel, vanilla, coffee

Velvety texture with notes of vanilla

Ripe red and black fruits, blue flowers, black pepper, coffee, silky tannins

Aged Japanese Craft Rum - Panela, Sweet Plantain, Raisins, Cinnamon, Creamy Vanilla, Mango Caramel

Grassy funk, salted caramel, grilled pineapple, charred oak

Baking spices, vanilla bean, black cherry, plum, fennel, cured meat, red licorice, cocoa

Black cherry, cedar, baking spice, plush fruit, firm acid, dry finish

Cooked agave, butterscotch, rich fruit, and roasted agave

Wormwood, bitter herbs, aromatic, complex, luxurious texture

Baked banana, golden apple, clove, white pepper, lemon oil, smoke, earth

Single Cask Aged Rum - Rich and unadulterated with deep oak complexity

High-Ester Pure Single Rum (Marque <>H) - Green Mango, Pickled Lemon, Overripe Pineapple, Allspice, Espresso, Cured Tobacco

Premium Blended Jamaican Rum - Dried apricot, fresh peach, dark molasses, citrus zest, toasted nuts

Red fruits, vanilla, exotic spice, powerful, elegant

Premium Aged Jamaican Rum - Spicy fruit, toasted oak, honey, vanilla, orange peel, holiday spice, molasses

Coconut Cream, Caramelized Banana, Ripe Mango, Candied Lime

Warm baking spices, complex vanilla, toasted wood, smooth texture, elegant finish

Blackberries, black plum, tobacco, rich dark fruit, black pepper spice

Floral and fresh, with notes of flowering vines, pear, plum, and subtle vanilla

Mandarin jam, pistachio, star anise, and oxidative sherry notes

Wild cherry, strawberry, mineral notes, silky texture, refined tannins

Bright red berries, savory herbs, forest floor, baking spice, fresh acidity

Traditional Dry Jamaican Pot Still Rum - Intense black banana, flambeed pineapple, warm baking spice, bitter cacao, dry wood, and rich Jamaican ester funk