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Aged Caribbean Rum - Mango, passion fruit, orange peel, vanilla, peach, rancio, peppermint

Stir-fried pineapple, soy, tepache, umami, brioche, nutty finish

Crisp grain aroma, velvety soft texture, layered, long clean finish

Cask-Strength Heritage Column Still Rum - Overripe Tropical Fruit, Maritime Brine, Almond, Dried Herbs, Cocoa, Leaf Tobacco

Real-Fruit Infused Lemon Vodka - Meyer lemon zest, crisp citrus acidity, subtle corn sweetness, tart citrus oil finish

Floral, tart citrus, spicy, fresh sugar cane, eucalyptus, dry peppery finish

Agave, smoky oak, vanilla, dill, and black pepper

Silky and smooth, sweet juniper, star anise, and citrus

Double Aged Barbadian Rum - Golden amber, tropical fruits, vanilla, rich caramel, sweet brown sugar, toasted coconut, and subtle oak wood

Single Blended Rum - Caramelized orange peel, nougat, nutmeg, cinnamon, citrus, white peach, lychee, dark fruit, cocoa, oak

Honey, vanilla, fudge, spiced plump fruit, whisper of smoke

Italian Wine-Based Bitter Aperitivo - Blood Orange, Gentian Root, Rhubarb, Dried Cherry, Alpine Herbs

Mezcal Artesanal - Pear, green apple, fresh herbs, wet earth, applewood smoke

American Vodka - Clean, cracked white pepper, soft grain, crisp dry finish

Nose: Slight hint of white chocolate. Palate: Hint of sweetness on the front, long and soft finish, astounding mouthfeel.

Cask Strength Blended Whisky - Burnt brown sugar, roasted marshmallow, maple, dark chocolate mocha, toasted oak, cinnamon, and smoldering wood phenols

Aged Dark Rum - Toffee, toasted oak, vanilla, orange zest, peppery spice, hint of coffee

High-Rye Small Batch Bourbon - Dark caramel, toasted vanilla, baking spices, rich cocoa, dry oak finish

Traditional Dry Jamaican Pot Still Rum - Intense black banana, flambeed pineapple, warm baking spice, bitter cacao, dry wood, and rich Jamaican ester funk

Fresh lime, cane flower, anise, stewed banana, grilled pineapple, mineral, orange creamsicle

Classic Dry Gin - Bright citrus, lemon snap, grapefruit, warm coriander spice, subtle sweetness, crisp dry juniper finish

Aged Japanese Craft Rum - Panela, Sweet Plantain, Raisins, Cinnamon, Creamy Vanilla, Mango Caramel

Vanilla, rum raisin, dried apricot, roasted caramel, allspice, warm oak

Sweet agave, jasmine, maple, red fruit acidity, and vanilla

Premium Aged Jamaican Rum - Spicy fruit, toasted oak, honey, vanilla, orange peel, holiday spice, molasses