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Single Cask Artisanal Rum - Star anise, ground nutmeg, green cardamom, milled oats, banana bread, green olive, beeswax, and orange oil

Crushed walnuts, pecan pie, brown sugar, saddle leather, old wood, tobacco

Pickled green tomato, black olive, overripe tropical fruit, menthol, salted citrus, candied fruit

Candied orange, fig, gingerbread, honey, almond, tonka bean, pipe tobacco

Single Cask Aged Rum - Rich and unadulterated with deep oak complexity

Banana nut bread, dried apricot, toffee, roasted nuts, brown spice, sugared butter

Rhum Traditionnel - Golden amber, cola, rich vanilla, cinnamon, nutmeg, and subtle citrus zest with a crisp finish

Vanilla bean, cinnamon, caramel, butterscotch, full body

Cask-Strength Heritage Column Still Rum - Overripe Tropical Fruit, Maritime Brine, Almond, Dried Herbs, Cocoa, Leaf Tobacco

Burnt sugar, mineral, toffee, coffee with cream, and industrial notes

Sugarcane Juice Rum - Sourdough, apricot, mango, almond, currants, bubblegum, sour cherry

Allspice Liqueur - Cinnamon, clove, nutmeg, warm baking spices, balanced sweetness

Fresh lime, cane flower, anise, stewed banana, grilled pineapple, mineral, orange creamsicle

High-Ester Pure Single Unaged Artisanal White Rum - Capers, sea salt brine, charred tomatillo, green olive, raw cane grass, eucalyptus, grilled pineapple, and tart green grape

Aged Caribbean Rum - Mango, passion fruit, orange peel, vanilla, peach, rancio, peppermint

Aged Single-Vintage Pot Still Craft Rum - Apricot, Dark Chocolate, Vanilla Bean, Cinnamon, Pipe Tobacco, Salted Butter

: Orange Liqueur - Intense sweet orange, warm Caribbean spices, rich, complex finish

Aromatic nose of mint and caramel. Palate of vanilla, brine, and Sichuan peppercorn, with a finish of spun sugar and eucalyptus.

Vibrant and funky silver rum - Honey, brown sugar, roasted sweet potato, tropical fruits, grass, truffle, black garlic

Sugarcane Juice Rum - Truffle, charcoal smoke, vinegar, mandarin, roasted cherries, dark berry jam

Vanilla, rum raisin, dried apricot, roasted caramel, allspice, warm oak

Wild and opulent. Nose of starfruit and buttercream. Palate of graphite, hay, and caramel. Finishes with allspice, coffee, and burnt rubber.

: Flavored Rum - Fresh coconut, toasted almond, rich natural sweetness, and a smooth finish

Fruit Liqueur - Fresh banana, star anise, herbal notes, rich and persistent finish