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Banana, pear, honey, candied lemon, white peach, cinnamon, ginger, pipe tobacco

Premium Aged Jamaican Rum - Toasted oak, dried fruit, hazelnut, dark cocoa, molasses, orange peel, vanilla, coffee

High-Ester Pure Single Rum (Marque <>H) - Green Mango, Pickled Lemon, Overripe Pineapple, Allspice, Espresso, Cured Tobacco

: Flavored Rum - Fresh coconut, toasted almond, rich natural sweetness, and a smooth finish

Single Cask Aged Rum - Rich and unadulterated with deep oak complexity

Double Aged Tropical Rum - Honeyed gold, warm raisins, exotic fruits, sweet vanilla, molasses, toasted oak, and a round finish

Butterscotch, banana bread, papaya, charred pineapple, clove, tobacco

Single Blended Rum - Grapefruit, caramelized orange, toffee, nougat, butterscotch, brown butter, leather, tobacco, tropical fruit

Grassy funk, salted caramel, grilled pineapple, charred oak

Slight kick followed by a smooth, pure raisin finish

Vibrant and funky silver rum - Honey, brown sugar, roasted sweet potato, tropical fruits, grass, truffle, black garlic

Cream Liqueur - Rich dairy cream, warm baking spices, smooth rum, sweet vanilla, balanced finishBumbu Creme Rum, premium cream liqueur, Barbados rum cream, spiced rum liqueur, real dairy cream liqueur

Pecan pie, caramel, fresh pineapple, mango, cinnamon, creme brulee, bright pepper

Rhum Traditionnel - Golden amber, cola, rich vanilla, cinnamon, nutmeg, and subtle citrus zest with a crisp finish

Cask-Strength Heritage Column Still Rum - Overripe Tropical Fruit, Maritime Brine, Almond, Dried Herbs, Cocoa, Leaf Tobacco

Coconut Cream, Caramelized Banana, Ripe Mango, Candied Lime

Coconut Liqueur - Toasted coconut, cut grass, roasted nuts, fresh meringue, sugar cane

Hazelnut, vanilla, sweet and spicy herbs, lively citrus, sugarcane funk

Damp earth, fresh grass, honey, citrus, asparagus, smoke, cooked agave, nuts

Bitter Liqueur - Zesty orange, vanilla, complex herbs, bittersweet, velvety texture

Bitter almond, marzipan, marigold, juicy peach, cherry, vanilla, dough

Ripe strawberry, woody quassia, green nettle, jasmine, rose, bitter finish

Reposado: Caramel, Cocoa, Nutmeg; Rosa: Honey, Peach, Crisp Agave