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Dry White Wine. Citrus, melon, high acidity, aromatic and taut

Autumnal notes, red berries, spice, structured body, vinous

Berries, rich soil, violets, baking chocolate, melting tannins, saline finish

Tart red cherry, blue fruit, crushed flowers, fresh mint, weightless texture

Ripe red berries, dry, highly mineral, savory acidity, airy, elegant

Full bodied red blend - Black cherry, red plum, raspberry, peppery spice, Provencal herbs, licorice

Dark fruit, blueberry, black pepper, dark chocolate, cedar, graphite, savory tannins

Red cherry, floral rose, balsamic, mineral earth, and silky tannins

Chiffon yellow color. Nose of candied ginger, jasmine, and pineapple. Palate of navel orange, ripe peach, lime pith, and juniper. Supple texture with a long, tight finish.

Baking spices, vanilla bean, black cherry, plum, fennel, cured meat, red licorice, cocoa

Ripe berry, rich fruit, dense, velvety finish

Dark berry fruit, earth, volcanic minerals, savory herbs, rich oak spice

Caramel, roasted nuts, aniseed, ripe plum, currant, mellow sweetness