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Distinct gentian bitterness, lemon zest, wild flowers, earthy spice

Ripe banana, apricot, dry, clean finish

Authentic bittersweet espresso and rich extracted oils

Rabarbaro Amaro - Campfire Smoke, Rhubarb Root, Dark Berries, Chicory, Bitter Gentian, Espresso Bean

Fruit Liqueur - Fresh banana, star anise, herbal notes, rich and persistent finish

Intense blood orange, orange blossom, zesty lemon, velvety sweetness, dry finish

Dutch Citrus Liqueur - Candied bitter orange peel, dried apricot, sweet naval orange oils, toasted brown sugar, gentle oak-spirit warmth, and a clean, dry citrus-pith finish

Dark Chocolate Cordial - Single-origin roasted cacao nibs, dried black cherry, baking spice, bitter dark chocolate, toasted walnut, and an earthy, balanced finish

Roasted coffee bean, dark cacao, earthy espresso, and toasted sugar

Sardinian Herbal Digestif Liqueur - Macerated wild dark berries, crushed eucalyptus, balsamic resin, wild juniper, green walnut hull, and a bittersweet botanical finish

Ripe pear, vanilla, floral, subtle oak, delicate spice

Japanese Craft Gin - Sweet melon, white peach, ume plum, yuzu, and green tea

Japanese Craft Gin - Floral cherry blossom, green tea, bright yuzu, and spicy sansho pepper

Gentian Bitter Aperitif - Earthy wild gentian root, bitter orange zest, dandelion greens, dried apricot, anise, and lingering tonic-root bitterness

Premium Chocolate Cream - Rich dark chocolate, roasted pistachio, sweet Italian cream, subtle spice

Grapefruit zest, tropical fruit, honey, citrus rind

Chef-Inspired Craft Aperitif - Tart hibiscus, citrus tea, floral pollen, and sweet raw honey

Earthy spearmint, fresh green herbs, soft sweetness

Blended Whisky - Green apple, fresh basil, honey, grapefruit, peppermint, white pepper, and vanilla oak

Refreshing citrus acidity, lemon brightness, subtle sweetness, graceful finish

Nose: sharp citrus, fir, ginger. Palate: pink grapefruit bitterness, complex citrus (orange, bergamot, peach, apricot). Finish: light bitterness with camphor, eucalyptus, and rose.

Bitter almond, marzipan, marigold, juicy peach, cherry, vanilla, dough

Sake cocktail - Bright yuzu citrus, crisp acidity, light body, refreshing finish

Bracingly fresh, clean, delicate sweetness, robust, smooth

Alcoholic Popping Boba Cocktail Garnish - Sweet blueberry, vibrant strawberry, tart raspberry, juicy peach, zesty lime margarita, and tropical pineapple coconut pina colada