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Artisanal Single Cask Rum - Green mango skin, dark Bing cherries, wet clay, pipe tobacco, aromatic Angostura-like baking spice, and spiced vanilla

Plum, apricot, almond, vanilla, caramelized fruit, subtle smoke, oak

Almonds, vanilla, raisins, bananas, strong wood, smoky finish

Warm spices (vanilla, cinnamon, caramel), oak, and toasted coffee

Exotic fruit, quince, gingerbread, sautéed banana, crème caramel, lavender, dry tea finish

Rhum Traditionnel - Golden amber, cola, rich vanilla, cinnamon, nutmeg, and subtle citrus zest with a crisp finish

Aromatic nose of mint and caramel. Palate of vanilla, brine, and Sichuan peppercorn, with a finish of spun sugar and eucalyptus.

Cask Strength Pot Still Rum - Vanilla custard, floral notes, cracked black pepper, fresh herbs, toasted oak, sugarcane juice

Soft and smooth with notes of dried fruit, caramel, toasted almond, cinnamon, and a hint of tobacco.

Cocoa bean, vanilla, ripe fruit, cayenne pepper heat, plum, bitter chocolate, ginger

Burnt sugar, mineral, toffee, coffee with cream, and industrial notes

Vanilla bean, cinnamon, caramel, butterscotch, full body

Fresh lime, cane flower, anise, stewed banana, grilled pineapple, mineral, orange creamsicle

Single Blended Rum - Grapefruit, caramelized orange, toffee, nougat, butterscotch, brown butter, leather, tobacco, tropical fruit

Toasted Fig, Spiced Chocolate, Sarsaparilla, Pink Peppercorn

Aged Dark Rum - Toffee, toasted oak, vanilla, orange zest, peppery spice, hint of coffee

Banana Chip, Caramelized Starfruit, Toasty Cedar, Roasted Nut

: Flavored Rum - Fresh coconut, toasted almond, rich natural sweetness, and a smooth finish

A savory nose of grilled sweet pepper and cane. A rich palate of salted caramel, mocha, and tobacco, leading to a light, smoky finish.

Fresh cut cane, floral honey, white pepper, spicy, fruity

Fresh sugarcane, black tea, green bean, citrus, and white flowers

Caramel, Soft Papaya, Nut Butter, Pineapple Cake

Double Aged Tropical Rum - Honeyed gold, warm raisins, exotic fruits, sweet vanilla, molasses, toasted oak, and a round finish

Vanilla, coconut, toasted almond, cocoa, and spicy oak