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Slight kick followed by a smooth, pure raisin finish

: Orange Liqueur - Intense sweet orange, warm Caribbean spices, rich, complex finish

Cask-Strength Heritage Column Still Rum - Overripe Tropical Fruit, Maritime Brine, Almond, Dried Herbs, Cocoa, Leaf Tobacco

Gentian Bitter Aperitif - Earthy wild gentian root, bitter orange zest, dandelion greens, dried apricot, anise, and lingering tonic-root bitterness

Straight Kentucky Bourbon Whiskey - Caramel corn, rich butterscotch, dark licorice, black pepper, and subtle tobacco spice

Herbal Liqueur - Grassy herbs, sweet coconut, vanilla, caramel, almond, white pepper

Roasted coffee bean, dark cacao, earthy espresso, and toasted sugar

White Aperitivo - Gentian root, bitter wormwood, citrus zest, star anise, allspice, floral herbs, clean bitterness

Soft and floral, with fruity, sweet, and mild citrus notes.

Rabarbaro Amaro - Campfire Smoke, Rhubarb Root, Dark Berries, Chicory, Bitter Gentian, Espresso Bean

Premium Sake-Based Plum Liqueur - Tart green plum, marzipan, juicy nectarine, almond, white floral notes, crisp acidity

Aged Caribbean Rum - Mango, passion fruit, orange peel, vanilla, peach, rancio, peppermint

English Sloe Gin Liqueur - Tart blackthorn sloe plum, cracked bitter almond, sweet cherry, earthy juniper, bright citrus zest, and a crisp, tannic-acid finish

Nose: sharp citrus, fir, ginger. Palate: pink grapefruit bitterness, complex citrus (orange, bergamot, peach, apricot). Finish: light bitterness with camphor, eucalyptus, and rose.

Chef-Inspired Craft Aperitif - Tart hibiscus, citrus tea, floral pollen, and sweet raw honey

Single Malt Scotch Whisky - Rich heather honey, toasted oak, dark chocolate, candied orange peel, and warm baking spice with a silky finish

Sweet vanilla, light honey, dried fruit, smoky peat, and a rounded finish

New York Straight Rye - Cracked black pepper, fresh mint, toasted oak, dark cocoa, dry spicy finish

Straight Rye Whiskey - Deep copper color, dark caramelized sugar, candied pineapple, mango, honeyed apricot, and warm toasted oak

Fresh cilantro, lime, tomatillo, fennel, green tomato, dry mineral finish

Small Batch Bourbon - Wildflower honey, marzipan, toasted oak, nutmeg, wood smoke

Sugarcane, bold flowers, pear, slightly smoky, vegetal, cut hay, pepper

Bitter almond, marzipan, marigold, juicy peach, cherry, vanilla, dough

Rich, smoky, and distinctive with a robust whiskey backbone.