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Ready-to-Serve Agave-Based Espresso Martini - Dark roasted espresso, rich cocoa, subtle cooked agave sweetness, smooth chocolate finish

English Sloe Gin - Tart redcurrant, sour damson plum, cassis, crushed almond, piney juniper, and a dry, tannic fruit-skin finish

Extra Dry Sparkling Wine - Bartlett pear, white peach, acacia blossom, lemon zest, green apple, saline minerality

Blended Whisky - Green apple, fresh basil, honey, grapefruit, peppermint, white pepper, and vanilla oak

Sparkling Wine - Golden apple, white peach, light honey, crisp citrus, mineral undertones

Spiced Apple Mead - Baked sour apple, wildflower honey, cassia cinnamon bark, citrus peel, earthy hop resins, and a warming, balanced finish

Fresh red strawberry, bright citrus tang, juicy sweetness

Cooked agave, tropical fruit, vanilla, banana peel, cinnamon, earthy, smoke, black pepper

Zesty lime, sea salt, bright citrus, and agave-style sweetness

Wild raspberry, zesty citrus, tart red fruit, and sweet berry jam

Fresh Botanical Craft Dry Gin - Resinous Juniper, Fresh Lime Zest, Green Cardamom, Earthy Nutmeg, Cracked Pepper, Toasted Almond

Bright orange zest, bitter pith, clean citrus, aromatic

Creamy coconut, sweet pineapple, tropical citrus, and smooth cream

Nose: sharp citrus, fir, ginger. Palate: pink grapefruit bitterness, complex citrus (orange, bergamot, peach, apricot). Finish: light bitterness with camphor, eucalyptus, and rose.

Bitter almond, marzipan, marigold, juicy peach, cherry, vanilla, dough

Sun-ripened peach, wild honey, citrus zest, and soft floral notes

Soft, gentle, and broad bubbles.

Distinct gentian bitterness, lemon zest, wild flowers, earthy spice

Fruit-Forward Dry Gin - Juicy tropical pineapple aromatics, crisp pineapple skin, subtle earthy palm sap, tart baobab citrus, zesty grapefruit, dry piney juniper finish

Savory Herbal Liqueur - Savory shiitake dashi, resinous mastic gum, fresh bay leaf, wild rosemary, earthy gentian bitterness, and a rich, rounded honey-maple finish

Sardinian Herbal Digestif Liqueur - Macerated wild dark berries, crushed eucalyptus, balsamic resin, wild juniper, green walnut hull, and a bittersweet botanical finish

Ripe strawberry, woody quassia, green nettle, jasmine, rose, bitter finish

Earthy spearmint, fresh green herbs, soft sweetness