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Toasted coconut, smooth dark chocolate, caramel, fresh finish

A complex and powerful tapestry of herbal, sweet, and spicy notes with a long, warming finish.

Fruit Liqueur - Fresh banana, star anise, herbal notes, rich and persistent finish

Fresh red strawberry, bright citrus tang, juicy sweetness

Beeswax, candied pear, camphor, smoked meat, pineapple, banana, hot brown sugar

Sun-ripened peach, wild honey, citrus zest, and soft floral notes

Soft and floral, with fruity, sweet, and mild citrus notes.

Ripe pear, vanilla, floral, subtle oak, delicate spice

: Orange Liqueur - Intense sweet orange, warm Caribbean spices, rich, complex finish

Coconut Liqueur - Toasted coconut, cut grass, roasted nuts, fresh meringue, sugar cane

Exotic lychee, rose petal, crisp pear, and tropical flora

Wild raspberry, zesty citrus, tart red fruit, and sweet berry jam

Creamy coconut, sweet pineapple, tropical citrus, and smooth cream

Zesty lime, sea salt, bright citrus, and agave-style sweetness

Roasted coffee bean, dark cacao, earthy espresso, and toasted sugar

Premium Chocolate Cream - Rich dark chocolate, roasted pistachio, sweet Italian cream, subtle spice

English Sloe Gin Liqueur - Tart blackthorn sloe plum, cracked bitter almond, sweet cherry, earthy juniper, bright citrus zest, and a crisp, tannic-acid finish

Intense concentration with a prominent almond note

Savory Botanical Spirit - Savory, herbal green olive, nutty, silky mouthfeel, and soft bitterness

Slight kick followed by a smooth, pure raisin finish

Alcoholic Popping Boba Cocktail Garnish - Sweet blueberry, vibrant strawberry, tart raspberry, juicy peach, zesty lime margarita, and tropical pineapple coconut pina colada

Aged Caribbean Rum - Mango, passion fruit, orange peel, vanilla, peach, rancio, peppermint

Cask-Strength Heritage Column Still Rum - Overripe Tropical Fruit, Maritime Brine, Almond, Dried Herbs, Cocoa, Leaf Tobacco

Red Wine Aperitif - Ripe blackberry, dark plum, fresh orange peel, vanilla bean, subtle cinchona bitterness

Single Blended Rum - Grapefruit, caramelized orange, toffee, nougat, butterscotch, brown butter, leather, tobacco, tropical fruit

Rose Wine Aperitif - Fresh red berries, pink grapefruit, orange blossom, red currant, subtle cinchona bitterness

Chef-Inspired Craft Aperitif - Tart hibiscus, citrus tea, floral pollen, and sweet raw honey

Rich, smoky, and distinctive with a robust whiskey backbone.