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Warm bourbon oak, sweet honey, tart lemon, rich date caramel

Aged Single-Vintage Pot Still Craft Rum - Apricot, Dark Chocolate, Vanilla Bean, Cinnamon, Pipe Tobacco, Salted Butter

Ruby red grapefruit, golden pineapple, shaved coconut, savory stone, zesty citrus

Rich red berries, tart blackcurrant, delicate floral hibiscus, and aromatic spices

Full-Bodied Dry Red Wine - Concentrated blackberry, cassis, black tea, espresso, graphite, structured tannins

Ruby red with intense tones. Spicy nose, floral notes, wild berry, and mineral impressions. Palate features firm, supple tannins, compelling mid-palate, and vigorous, taut acidity.

Aged Japanese Craft Rum - Panela, Sweet Plantain, Raisins, Cinnamon, Creamy Vanilla, Mango Caramel

Black cherry, cedar, baking spice, plush fruit, firm acid, dry finish

Medium-bodied red wine -Dark cherry, plum, cloves, licorice, mocha, and floral spice

Dark berry fruit, earth, volcanic minerals, savory herbs, rich oak spice

Assemblage 6, 2024 - Ripe pear, plum, toasted rice, savory seaweed, dark chocolate, buttery brioche

Bone-Dry & Mineral-Driven White Wine - Flint smoke, sea salt brine, white peach, green pear, chamomile tea, lemon pith, and a long, chalky mineral finish