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Butterscotch, caramel, toffee, apple, raisin, fig, walnut, stewed fruit

Bright floral notes, delicate spice, sweet sugar cane, woody warmth

Fresh sugarcane, black tea, green bean, citrus, and white flowers

Toasted Fig, Spiced Chocolate, Sarsaparilla, Pink Peppercorn

Grassy funk, salted caramel, grilled pineapple, charred oak

Banana Chip, Caramelized Starfruit, Toasty Cedar, Roasted Nut

Velvety texture with notes of vanilla

Plums, bananas, almonds, vanilla, caramelized sugar cane, smoky wood

Apricot, coconut, vanilla, pineapple, banana, anise, praline, tobacco

Dark berries, sultana, plum, vanilla, biscuit spice, pastry, caramel

Candied orange, fig, gingerbread, honey, almond, tonka bean, pipe tobacco

Coconut Cream, Caramelized Banana, Ripe Mango, Candied Lime

Banana bread, chocolate, coffee, cinnamon bark, black pepper

Mango, passion fruit, orange peel, vanilla, peach, rancio, peppermint

Fresh lime, tart citrus, spicy, light wood, fresh sugar cane

Burnt caramel, overripe banana, dried apricot, cinnamon, dark raisin, woody finish

Baked peach, fresh starfruit, green plantain, baking spice

Plum, apricot, almond, vanilla, caramelized fruit, subtle smoke, oak

Sugarcane, bold flowers, pear, slightly smoky, vegetal, cut hay, pepper

Ripe banana, pineapple, mango, passionfruit, coconut, butterscotch, grapefruit pith

Warm spices (vanilla, cinnamon, caramel), oak, and toasted coffee

Aged Dark Rum - Toffee, toasted oak, vanilla, orange zest, peppery spice, hint of coffee

High Ester Molasses Rum - Dark chocolate, strawberry candy, overripe banana, roast coffee, salty strawberry

Fresh sugar cane, elegant fruit, warm vanilla, smoky peat, complex finish

Grilled pineapple, banana peel, cinnamon, clove, cumin, ginger, caramelized sugar, funk

: Flavored Rum - Fresh coconut, toasted almond, rich natural sweetness, and a smooth finish