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Spiced Craft Rum - Vanilla, caramel, subtle oak, dark chocolate, banana, cinnamon, smooth sweet finish

Aromatic nose of mint and caramel. Palate of vanilla, brine, and Sichuan peppercorn, with a finish of spun sugar and eucalyptus.

Aged Dark Rum - Toffee, toasted oak, vanilla, orange zest, peppery spice, hint of coffee

Rich chocolate (carob), bright orange zest, cinnamon, and cloves

Premium Aged Jamaican Rum - Spicy fruit, toasted oak, honey, vanilla, orange peel, holiday spice, molasses

Butterscotch, papaya, fresh banana, mango lassi, candied apple, light treacle, creamy vanilla

Single Blended Rum - Caramelized orange peel, nougat, nutmeg, cinnamon, citrus, white peach, lychee, dark fruit, cocoa, oak

Pecan pie, caramel, fresh pineapple, mango, cinnamon, creme brulee, bright pepper

Butterscotch, banana bread, papaya, charred pineapple, clove, tobacco

Sugarcane Juice Rum - Sourdough, apricot, mango, almond, currants, bubblegum, sour cherry

Velvety texture with notes of vanilla

Sugarcane, bold flowers, pear, slightly smoky, vegetal, cut hay, pepper

Single Cask Aged Rum - Rich and unadulterated with deep oak complexity

Warm spices (vanilla, cinnamon, caramel), oak, and toasted coffee

Plum, apricot, almond, vanilla, caramelized fruit, subtle smoke, oak

Orange peel, salted caramel, leather, toffee, allspice, amaretto, cacao

Fresh cut cane, floral honey, white pepper, spicy, fruity

Rhum Traditionnel - Golden amber, cola, rich vanilla, cinnamon, nutmeg, and subtle citrus zest with a crisp finish

Fresh sugarcane, black tea, green bean, citrus, and white flowers

Complex and exceptionally smooth, with notes of buttery oak, dark chocolate, caramel, orange zest, and a peppery spice finish.

A savory nose of grilled sweet pepper and cane. A rich palate of salted caramel, mocha, and tobacco, leading to a light, smoky finish.

Burnt sugar, mineral, toffee, coffee with cream, and industrial notes

Almonds, vanilla, raisins, bananas, strong wood, smoky finish