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Skin Contact White Wine - Dried apricot, fresh citrus peel, soft spice, crisp acidity, and a completely dry finish

Fresh herbs, pine nut, creamy butter, almond, orange peel, roasted yam, caramel

Stir-fried pineapple, soy, tepache, umami, brioche, nutty finish

Grower Champagne - Yellow orchard fruit, lemon oil, toasted almond, sea salt, marine minerality, fine mousse

Oxidative Rice Wine - Tart white peach, toasted sticky rice, savory soy sauce, dry koji, oxidative yeast, intense umami

Butterscotch, coffee, vanilla, allspice, hazelnut, cacao, pomegranate, tropical fruit

Premium Blended Jamaican Rum - Dried apricot, fresh peach, dark molasses, citrus zest, toasted nuts

Roasted coffee bean, dark cacao, earthy espresso, and toasted sugar

Bright purple-red. Complex nose of red berries, leather, spices (vanilla, pepper, clove), and blackberry. Full-bodied, rounded tannins, balanced acidity, and a long finish with quince.

New York Straight Rye - Cracked black pepper, fresh mint, toasted oak, dark cocoa, dry spicy finish

Aperitif - Sicilian blood orange, tropical mango, sweet passion fruit, balanced crisp sourness

White pepper, strawberry, floral, violet, smooth texture, fresh

Grapefruit zest, tropical fruit, honey, citrus rind

Black cherry, caraway, savory spice, warm wood, softened cane funk

Artisanal French Peach Liqueur - Fresh red peach, honeysuckle, vanilla bean, orange blossom, balanced fruit acidity

Aromatic, with notes of grapefruit, white flowers, and pepper. Fresh, fruity, and mineral finish.

Artisanal Joven Mezcal - White stone fruit, cooked agave, green herbs, light oak smoke, crushed mineral

Cooked agave, dark chocolate, roasted coffee, dried fruit, and orange peel