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Classic Dry Gin - Bright citrus, lemon snap, grapefruit, warm coriander spice, subtle sweetness, crisp dry juniper finish

White pepper, cut grass, cereal grain, smooth, clean finish

Dark stone fruit, smoky wood, burnt cane, treacle, gingerbread, tobacco, roasted nuts

English Sloe Gin Liqueur - Tart blackthorn sloe plum, cracked bitter almond, sweet cherry, earthy juniper, bright citrus zest, and a crisp, tannic-acid finish

Bright, earthy, and gently sweet, with a distinct, pleasant matcha bitterness and a smooth, creamy texture.

Gentian Bitter Aperitif - Earthy wild gentian root, bitter orange zest, dandelion greens, dried apricot, anise, and lingering tonic-root bitterness

Red cherry, floral rose, balsamic, mineral earth, and silky tannins

Bright orange zest, bitter pith, clean citrus, aromatic

Stir-fried pineapple, soy, tepache, umami, brioche, nutty finish

Bright purple-red. Complex nose of red berries, leather, spices (vanilla, pepper, clove), and blackberry. Full-bodied, rounded tannins, balanced acidity, and a long finish with quince.

Botanical French Craft Gin - Charentais melon, tart yuzu, lemon zest, resinous juniper, white floral lift, dry citrus finish

Butterscotch, papaya, fresh banana, mango lassi, candied apple, light treacle, creamy vanilla

Premium Blended Jamaican Rum - Dried apricot, fresh peach, dark molasses, citrus zest, toasted nuts

Grower Champagne - Yellow orchard fruit, lemon oil, toasted almond, sea salt, marine minerality, fine mousse

Grower Champagne - Red currant, crushed chalk, toasted brioche, bruised apple, firm mineral acidity

Single Origin High-Proof Pure Pot Still Rum - Green olive brine, lactic funk, fermented plantain, lemongrass, lime zest, pine sap, white peppercorn

Savory French Craft Gin - Herbaceous juniper, tart gherkin brine, sea salt, anise, mustard seed, sour-spiced finish

Fruit-Forward Dry Gin - Bright orange aromatics, ripe stone fruit, smooth marula roundness, citrus tartness, earthy coriander, crisp dry juniper

Butterscotch, caramel, toffee, apple, raisin, fig, walnut, stewed fruit

High-Rye Small Batch Bourbon - Dark caramel, toasted vanilla, baking spices, rich cocoa, dry oak finish

Modern Citrus-Forward Dry Gin - Mandarin orange, Meyer lemon zest, white grapefruit, fresh cucumber, jasmine, crushed coriander, cracked black pepper

Cooked agave, dark chocolate, roasted coffee, dried fruit, and orange peel

Artisanal Destilado con Botanicals Mezcal- Lemon oil, crisp lemongrass, sweet cooked agave, light wood smoke, white pepper

Single Estate Reposado Tequila - Caramelized cooked agave, butterscotch, poached pear, cinnamon bark, vanilla bean, subtle oak, creamy finish

Dry Fruit-Infused French Craft Gin - Fresh raspberry, tart rhubarb, juniper pine, blackcurrant skin, crisp berry acidity, bone-dry finish

Dry Sparkling Wine - Meyer Lemon, White Peach, Green Apple, Orange Blossom, Sea Salt

Artisanal Joven Mezcal - Light wood smoke, honeyed botanicals, crushed mineral, green herbs, bright stone fruit

Rabarbaro Amaro - Campfire Smoke, Rhubarb Root, Dark Berries, Chicory, Bitter Gentian, Espresso Bean