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Full bodied red blend - Black cherry, red plum, raspberry, peppery spice, Provencal herbs, licorice

White peach, honeydew melon, guava, passionfruit, tangerine, grapefruit, crisp acidity

Red cherry, black cherry, pomegranate, toasty oak, silky texture

Ripe red berries, dry, highly mineral, savory acidity, airy, elegant

Open nose of white flowers, citrus, and passion fruit. Palate is round and fresh with pink pomelo, pear, and toasted hazelnut; persistent, saline finish

Floral, green apple, apricot, pear, crisp acidity

Strawberry, red plum, blackberry compote, sagebrush, baking spice. Dense fruit core with fine-grained tannins and fresh acidity

Aromas of cape gooseberry, lemon curd, and river stone. A textural palate with notes of granny smith apple, grilled lime, and fresh cashew

Concentrated blueberry jam, sweet dark fruit, rich texture, warming finish

Dry Rose Wine - White peach, grapefruit, spring flowers, lemon, and salty minerality

Powerful bouquet of apricot, mango, and saffron. Rich, concentrated palate with long, mineral finish and bright acids.

White peach, golden pear, green apple, fine bubbles, crisp finish

Strawberry, raspberry, fresh fruit, vanilla