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Mezcal Artesanal - Pear, green apple, fresh herbs, wet earth, applewood smoke

Wild and opulent. Nose of starfruit and buttercream. Palate of graphite, hay, and caramel. Finishes with allspice, coffee, and burnt rubber.

Single Malt Scotch Whisky - Rich heather honey, toasted oak, dark chocolate, candied orange peel, and warm baking spice with a silky finish

Floral rose, bright lime, warm cinnamon, smooth texture

Crisp grain aroma, velvety soft texture, layered, long clean finish

Traditional Dry Jamaican Pot Still Rum - Intense black banana, flambeed pineapple, warm baking spice, bitter cacao, dry wood, and rich Jamaican ester funk

Sugarcane Juice Rum - Clay, umami, truffle oil, cola, sea salt, cured ham, stone fruit skin

Sugarcane Juice Rum - Tapenade, cucumber, watermelon, capers, lime, nectarine skin, golden apples, honey, oat bran, wet rocks

Generous, immediate, expansive, persistent Williams pear flavor

Floral, citrus, cooked agave, mineral, white pepper

: Bitters Infused Gin - Juniper, star anise, floral citrus, and savory aromatic bitters

Cooked agave, butterscotch, rich fruit, and roasted agave

Sugarcane Juice Rum - Truffle, charcoal smoke, vinegar, mandarin, roasted cherries, dark berry jam

Single Malt Whiskey - Fig, caramel, dried cherry, honey, and light tobacco with a nutmeg finish

Banana, pear, honey, candied lemon, white peach, cinnamon, ginger, pipe tobacco

Aged Caribbean Blended Rum - Deep mahogany, tropical fruit, caramel, vanilla, dark chocolate, earthy grass, and warm spice

Rhum Traditionnel - Golden amber, cola, rich vanilla, cinnamon, nutmeg, and subtle citrus zest with a crisp finish

Overproof Demerara Rum - Raw brown sugar, burnt caramel, dried fruits, exotic spices, vanilla, baked apples

Smooth and soft with notes of citrus, vanilla, buttery caramel, marzipan, and toasted coconut.

Japanese Craft Gin - Floral cherry blossom, green tea, bright yuzu, and spicy sansho pepper

Allspice Liqueur - Cinnamon, clove, nutmeg, warm baking spices, balanced sweetness

Vibrant and funky silver rum - Honey, brown sugar, roasted sweet potato, tropical fruits, grass, truffle, black garlic

Earthy spearmint, fresh green herbs, soft sweetness

Pickled green tomato, black olive, overripe tropical fruit, menthol, salted citrus, candied fruit

Soft and smooth with notes of dried fruit, caramel, toasted almond, cinnamon, and a hint of tobacco.

High-Ester Pure Single Rum (Marque <>H) - Green Mango, Pickled Lemon, Overripe Pineapple, Allspice, Espresso, Cured Tobacco