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Dark fruit, caramel, sharp honey, chocolate, marzipan, toasted oak, hazelnut, apple

Tart cherry, dark chocolate, and leather with notes of coffee bean, baking spice, smoky vanilla, and ground cinnamon

Vanilla, caramel, oak, herbaceous notes, honey, roasted nuts, spice

A robust profile of spice and pepper, with notes of citrus, butterscotch, and a warm, charred oak finish

Dark caramel, sweet oak, and charred wood on the nose. Lush palate with honey, apple, orange, roasted nuts, and cinnamon. Long, relaxed finish.

Single Malt Whiskey - Fig, caramel, dried cherry, honey, and light tobacco with a nutmeg finish

Roasted corn, honey, vanilla, black tea, smooth leather

Caramel, peach, toffee, hazelnut, and honey-soaked oak

Tennessee Straight Bourbon Whiskey - Honey, hickory smoke, brown sugar, baking spice, toasted pecan, soft char

Vanilla, toffee, caramel, orange peel, baking spices, pepper, seasoned oak

Caramel, vanilla, rye bread, cinnamon, toasted oak, brown sugar … caramel and vanilla... cinnamon and rye bread spices... brown and malt sugars... toasted oak.

Fresh bread, toffee, butterscotch, buttery caramel, honey, savory finish

Aromas of deep vanilla and caramel oak. A palate of vanilla, caramel, honey, and orange, with a soft, lingering finish of oak and dried fruit.

Red berries, dried spice, caramel, and sweet oak on the nose. Palate of red fruit, rye spice, honey, and toffee. Soft, long finish.

Nose of clove, vanilla, anise, and pepper. Palate is candied spices and citrus, leading to a smooth finish with licorice hints.

Vanilla fudge, candied orange, oak char, black pepper, almonds, honey, dates, cooked sweet corn.

Blended Japanese Whisky - Baked apple, butterscotch, clove, cinnamon, and gentle smoke