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Rich and creamy with bright citrus, white fruits, orchard fruit, vanilla, and caramel.

Dried fruits, almonds, Christmas cake, golden syrup, oak, and warming spices

Flint, limestone slate, fresh acidity, rich texture, unctuous, mineral driven

Delicate and smooth rice whiskey - Floral, fragrant, subtle oak, velvety smooth, clean sweetness

Pure Single Cask Rum - Raspberry cheesecake, damp wood, molasses, graham cracker crust, vanilla, cured tobacco leaf, and spiced berry creme brulee

Vanilla bean, cinnamon, caramel, butterscotch, full body

Cooked agave, vanilla, toasted oak, raisins, and soft smoke

Candied orange, fig, gingerbread, honey, almond, tonka bean, pipe tobacco

Artisanal Single Cask Rum - Green mango skin, dark Bing cherries, wet clay, pipe tobacco, aromatic Angostura-like baking spice, and spiced vanilla

Cask-Finished Single-Origin Dark Rum - Bananas foster, dried fig, dark caramel, nutmeg, cinnamon spice, black cherry, and bitter molasses

Single Blended Rum - Caramelized orange peel, nougat, nutmeg, cinnamon, citrus, white peach, lychee, dark fruit, cocoa, oak

Aged Dark Rum - Toffee, toasted oak, vanilla, orange zest, peppery spice, hint of coffee

Dark berries, sultana, plum, vanilla, biscuit spice, pastry, caramel

Cocoa bean, vanilla, ripe fruit, cayenne pepper heat, plum, bitter chocolate, ginger

Ultra-Rare Cask Strength Blended Aged Rum - Baking spice, caramel, vanilla bean, toffee, overripe banana, polished leather, and dry pipe tobacco

Caramelized pineapple, black tea, oak, vanilla, honey, raisin, guava, toasted cinnamon

Fresh sugar cane, elegant fruit, warm vanilla, smoky peat, complex finish

Artisanal Single Blended Rum - Dried lavender, rosita de cacao, orange compote, buttery brioche, red currant, and numbing Szechuan peppercorn spice

High ester fruit, toasted oak, mountain herbs, and savory spice

Double Aged Tropical Rum - Honeyed gold, warm raisins, exotic fruits, sweet vanilla, molasses, toasted oak, and a round finish

Medium-bodied red wine -Dark cherry, plum, cloves, licorice, mocha, and floral spice

Artisanal Single Cask Rum - Dried hibiscus, macerated red berries, roasted cane stalk, toasted French oak spice, dark cacao, and a dry, tannic, vinous finish

: Blended Scotch Whiskey - Honey, soft oak, ripe red berries, gentle spice, citrus peel, floral notes

Aromatic malt, bright fruit, deep sherry sweetness, complex, long finish

Nose of ripe banana and allspice. Palate of ginger, vanilla, and dark chocolate, with a long, waxy finish.

Single Vintage Cask Strength Pot Still Rum - Orange blossom, dark molasses, warm vanilla, roasted coffee, caramel, honeyed texture, toasted oak

Roasted corn, honey, vanilla, black tea, smooth leather

Nose: Dried fruit, orange peel, chocolate, vanilla, plum, caramel. Palate: Rich smoked molasses, caramel, ripe fruit, smooth and warm finish.