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Tangy and smooth with notes of vanilla, lemon, mint, fresh walnut, rosemary, and tropical fruit. Long finish of lime tart and rosewood.

Roasted corn, honey, vanilla, black tea, smooth leather

Mandarin jam, pistachio, star anise, and oxidative sherry notes

Warm biscuit, bright fruit, mild peppery spice, mellow, clean finish

Nose: Dried fruit, orange peel, chocolate, vanilla, plum, caramel. Palate: Rich smoked molasses, caramel, ripe fruit, smooth and warm finish.

Apricot, coconut, vanilla, pineapple, banana, anise, praline, tobacco

Single Cask Aged Rum - Rich and unadulterated with deep oak complexity

Barbecue smoke, butterscotch, grilled pineapple, stewed pears, salted caramel

Warm notes of vanilla, red fruits, walnuts, cinnamon, and chocolate.4 Luscious rancio character.

Single Malt Whiskey - Fig, caramel, dried cherry, honey, and light tobacco with a nutmeg finish

Aged Dark Rum - Toffee, toasted oak, vanilla, orange zest, peppery spice, hint of coffee

Aromatic nose of mint and caramel. Palate of vanilla, brine, and Sichuan peppercorn, with a finish of spun sugar and eucalyptus.

Vanilla bean, cinnamon, caramel, butterscotch, full body

Caramelized pineapple, black tea, oak, vanilla, honey, raisin, guava, toasted cinnamon

Dark berries, sultana, plum, vanilla, biscuit spice, pastry, caramel

Vanilla fudge, candied orange, oak char, black pepper, almonds, honey, dates, cooked sweet corn.

Color is amber and copper. Aromas of orange peel, butterscotch, and deep vanilla. Taste is rich, spicy caramel, and creamy toffee, with a smooth, warming finish.

Vanilla, butterscotch, dry oak, savory spice, slight bitterness

Nose: Dried fruit, orange peel, chocolate, vanilla, plum, and caramel. Palate: Rich, smoked molasses, caramel, ripe fruit, and a smooth, warm, sweet finish.

Butterscotch, coffee, vanilla, allspice, hazelnut, cacao, pomegranate, tropical fruit

Double-retort copper pot still and twin Coffey column still

Plum, apricot, almond, vanilla, caramelized fruit, subtle smoke, oak

High ester fruit, toasted oak, mountain herbs, and savory spice

Creamy, spun sugar, soft spice, spiced pear, woody vanilla

Vanilla, coconut, toasted almond, cocoa, and spicy oak

Full bodied with intense red fruit, mineral, and spicy aromas; balanced ripe and youthful tannins on the finish; elegant.