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Fruit-Forward Dry Gin - Bright orange aromatics, ripe stone fruit, smooth marula roundness, citrus tartness, earthy coriander, crisp dry juniper

Structured Mineral Rose - Red grapefruit, bright confectionery berries, stony Kimmeridgian chalk core, driving natural acidity

Bitter almond, marzipan, marigold, juicy peach, cherry, vanilla, dough

Mint, sage, oregano, cloves, floral notes, mineral wormwood, dry finish

Alpine Botanical & Hay Liqueur - Sun-Cured Hay, Green Tea, Cocoa, Wild Honey, Cinnamon, Dried Chamomile

Fresh cilantro, lime, tomatillo, fennel, green tomato, dry mineral finish

Fresh orange, aromatic spice, sweet and bitter, warming citrus, astringent finish

Slight kick followed by a smooth, pure raisin finish

Savory Botanical Spirit - Savory, herbal green olive, nutty, silky mouthfeel, and soft bitterness

Small Batch Bourbon - Wildflower honey, marzipan, toasted oak, nutmeg, wood smoke

Ready-to-Serve Agave Wine Cocktail - Fresh lemon juice, candied lemon peel, soft agave nectar, crisp citrus acidity

Aperitif - Sicilian blood orange, tropical mango, sweet passion fruit, balanced crisp sourness

Italian Wine-Based Bitter Aperitivo - Blood Orange, Gentian Root, Rhubarb, Dried Cherry, Alpine Herbs

Hibiscus, peach, crunchy fruit, silky texture, saline minerality

Complex notes of ripe apricot, exotic fruit, and sweet spices

Nose: biscotti, honey cake, nutty almond. Palate: luscious honey, toasted sesame, fresh ginger, chamomile