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Baking spices, vanilla bean, black cherry, plum, fennel, cured meat, red licorice, cocoa

Dark fruit, blueberry, black pepper, dark chocolate, cedar, graphite, savory tannins

Red cherry, pomegranate, small berries, floral, crisp acidity

Elegant and mineral-driven red wine - Black pepper, tart fruit, spring flowers, brine, and granite minerals

Intense concentration with a prominent almond note

Juniper, fresh strawberry, crisp English mint, citrus zest, dry herbal undertones

Fragrant, complex, tangy, bright strawberry, raspberry, blueberry, blackberry

Bright, earthy, and gently sweet, with a distinct, pleasant matcha bitterness and a smooth, creamy texture.

Sweet, tart, earthy, nutty, vanilla, dark fruit

Antique pink, blackberry, cherry, yellow flowers, dry, mineral, savory, crisp

Extra Dry Sparkling Wine - Bartlett pear, white peach, acacia blossom, lemon zest, green apple, saline minerality

Stone fruit, wet flint, white pepper, green apple, lemon, bosc pear, slate

Fresh red strawberry, bright citrus tang, juicy sweetness

Aromas of toasted sugar and candied cherry. A palate that begins sweet with bourbon-like notes and finishes with a rye-like spice

Pure, rich Williams pear flavor with uncommon depth

Dry Rose Wine - White peach, pink grapefruit, passion fruit, rich texture, and a long crisp finish

Ready to Drink Cocktail - Ripe strawberry, tart lemon, crisp apple, fresh basil, bright carbonation

Baked strawberry pie, earthy rhubarb, sea salt, juicy, dry finish

Jammy, fruit-forward, sangria-like, herbal brightness, fresh juice finish