Search

Vanilla fudge, candied orange, oak char, black pepper, almonds, honey, dates, cooked sweet corn.

Burnt sugar, mineral, toffee, coffee with cream, and industrial notes

Vanilla bean, cinnamon, caramel, butterscotch, full body

Cooked agave, vanilla, toasted oak, raisins, and soft smoke

Candied orange, fig, gingerbread, honey, almond, tonka bean, pipe tobacco

Vanilla, butterscotch, dry oak, savory spice, slight bitterness

Ripe red and black fruits, blue flowers, black pepper, coffee, silky tannins

Artisanal Single Blended Rum - Dried lavender, rosita de cacao, orange compote, buttery brioche, red currant, and numbing Szechuan peppercorn spice

Ultra-Rare Cask Strength Blended Aged Rum - Baking spice, caramel, vanilla bean, toffee, overripe banana, polished leather, and dry pipe tobacco

Dark berries, sultana, plum, vanilla, biscuit spice, pastry, caramel

Aged Dark Rum - Toffee, toasted oak, vanilla, orange zest, peppery spice, hint of coffee

Caramelized pineapple, black tea, oak, vanilla, honey, raisin, guava, toasted cinnamon

Full-Bodied Dry Red Wine - Concentrated blackberry, cassis, black tea, espresso, graphite, structured tannins

Fresh sugar cane, elegant fruit, warm vanilla, smoky peat, complex finish

High ester fruit, toasted oak, mountain herbs, and savory spice

Double Aged Tropical Rum - Honeyed gold, warm raisins, exotic fruits, sweet vanilla, molasses, toasted oak, and a round finish

Medium-bodied red wine -Dark cherry, plum, cloves, licorice, mocha, and floral spice

Artisanal Single Cask Rum - Dried hibiscus, macerated red berries, roasted cane stalk, toasted French oak spice, dark cacao, and a dry, tannic, vinous finish

Aromatic malt, bright fruit, deep sherry sweetness, complex, long finish

: Blended Scotch Whiskey - Honey, soft oak, ripe red berries, gentle spice, citrus peel, floral notes

Nose of ripe banana and allspice. Palate of ginger, vanilla, and dark chocolate, with a long, waxy finish.

Single Vintage Cask Strength Pot Still Rum - Orange blossom, dark molasses, warm vanilla, roasted coffee, caramel, honeyed texture, toasted oak

Nose: Dried fruit, orange peel, chocolate, vanilla, plum, caramel. Palate: Rich smoked molasses, caramel, ripe fruit, smooth and warm finish.