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Nose: Dried fruit, orange peel, chocolate, vanilla, plum, and caramel. Palate: Rich, smoked molasses, caramel, ripe fruit, and a smooth, warm, sweet finish.

Minerality, acidity, and floral tones balanced by a gentle quinine bitterness; distinct Cedrat citrus aroma and silky texture.

Complex and exceptionally smooth, with notes of buttery oak, dark chocolate, caramel, orange zest, and a peppery spice finish.

Chillable Red - Pale red color, silky texture, bright red berries, wild flowers, refreshing acidity, and clean minerality

Sweet Red Vermouth -Candied bitter orange peel, dried figs, wormwood, dark cacao nibs, rhubarb, and earthy gentian root with clean balancing acidity

Fresh and elegant white wine. White flowers, apricot, balsamic notes, savory essence, bright acidity

Rich red berries, tart blackcurrant, delicate floral hibiscus, and aromatic spices

Hazy amber. Aromas of dry apple and hay. The palate is balanced with notes of sweet apple, vanilla, and fine tannins, with a soft carbonation

Dry White Wine - Bright orchard fruit, acacia blossoms, linden flower, smooth texture, and a fresh finish

Cooked agave, dark chocolate, roasted coffee, dried fruit, and orange peel

Zesty lemon, fresh verbena, ginger, white pepper, and herbal spices

Marzipan, sweet cherry, tree fruit, complex, balancing bitter finish

Warm baking spices, complex vanilla, toasted wood, smooth texture, elegant finish

: Aperitivo - Bitter orange peel, gentian, dark rhubarb, floral botanicals, earthy wood spice, velvety herbal finish

White Wine Aperitif - Orange blossom, candied citrus peel, wild honey, pine resin, fresh mint, quinine bitterness

Slight kick followed by a smooth, pure raisin finish

Blanc de Noirs Sparkling Wine - Red currant, wild strawberry, sour cherry, green apple, fresh bread dough, saline minerality

Full bodied red blend - Black cherry, red plum, raspberry, peppery spice, Provencal herbs, licorice

: Flavored Rum - Fresh coconut, toasted almond, rich natural sweetness, and a smooth finish

Coconut Liqueur - Toasted coconut, cut grass, roasted nuts, fresh meringue, sugar cane

Red Wine Aperitif - Ripe blackberry, dark plum, fresh orange peel, vanilla bean, subtle cinchona bitterness

Tart cranberry, zesty lime, rich blood orange, smooth vodka finish

Distinct gentian bitterness, lemon zest, wild flowers, earthy spice